These Greek breakfast recipes will give you a new perspective on Greek cuisine. Sumptuous dishes that you could only enjoy in restaurants can now be made at home. Moreover, you don’t need too much time to prepare these dishes.
This post will introduce to you some good options for your breakfast. Furthermore, it also gives you some interesting features of these recipes and shows you the ways to enjoy them for the best flavor. Interesting, right?
They are not only delicious but also very convenient, and you can make them ahead for use later. Keep on reading to learn more about these delicacies.
Table of Contents
Breakfast plays a very important role in maintaining good health; however, many people underestimate its importance and skip this meal. Don’t let laziness start a new day full of fatigue. Take a look at the list below, and you will be interested in them.
Total time: 25 minutes.
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If you are following a healthy diet, Greek egg muffins are a perfect choice for you. They are low in carbs and gluten-free. Moreover, they are also a Greek dish good for a vegetarian diet that you should try.
You need to prepare eggs, feta cheese, tomatoes, and some simple seasonings. You will have a hearty breakfast to start a new day.
Greek egg muffins derive a slightly nutty flavor from eggs. Moreover, they are easy to make and loaded with a lot of nutrients good for your health. You can make them ahead the previous night and reheat them for the busy breakfast.
Total time: 10 minutes.
Greek Pasteli is an authentic Greek dish suitable for breakfast. The recipe uses only a few simple ingredients such as honey, sesame seeds, sunflower seeds, etc. Greek Pasteli is not only easy to make but it also takes you a short time to cook.
All you need to do for this recipe is to stir the above ingredients in a pan until they are combined and spread them on a sheet of parchment paper. After that, you just need to store them in the refrigerator for use.
This dish fully boasts the sweetness and the aromatic flavor of honey, making it more addictive and delicious than ever.
Follow this guide to make Greek Pasteli for your breakfast right now.
Total time: 30 minutes.
The rich flavor of delicious Mediterranean dishes will be your first impression when it comes to Greek Omelet Casserole.
This fluffy and rich-flavored breakfast is a blend of tomatoes, eggs, spinach, and other herbs. Greek omelet casserole is delicious and savory, which is a great make-ahead breakfast idea.
You can serve it warm for better taste and accompany it with fruits, salads, and bakery goods to enhance your experience.
Total time: 25 minutes.
Koulouria Thessalonikis is one of the most popular options for breakfast in Greece. It appears to contain some simple ingredients such as flour, sesame seeds, fresh yeast, and other necessary seasonings.
Koulouria Thessalonikis is coated with sesame seeds, making it crunchy on the outside. However, it’s soft and chewy on the inside.
This type of bread is good enough for you to enjoy it alone. However, I advise you to serve it with feta cheese or a cup of coffee. It’s not only tasty but also addictive.
Total time: 50 minutes.
If you are looking for a breakfast that doesn’t include butter and eggs, you have come to the right place. Rizogalo, or Greek rice pudding, is your wise choice.
An interesting thing about this dish is that its name is the combination of its two main ingredients (“rizi” for rice and “gala” for milk). In other words, this is a Greek dessert made from rice, milk, and some other ingredients.
This nice combination results in a sweet, creamy delight with a pleasant flavor from vanilla and lemon peel. You can serve Greek rice pudding as a breakfast, dessert, or midday snack.
Learn how to make Rizogalo at home right now.
Total time: 10 minutes.
With just a few minutes, Greek Avocado Toast is a great idea for you to start every morning of the week. Avocados are obviously the main ingredient of this healthy recipe. They provide you with a rich source of healthy fats and fiber.
Greek Avocado Toast is fragrant and colorful with the perfect combination of avocados, cherry tomatoes, feta cheese, etc. Moreover, these open-faced sandwiches will make you feel satisfied with their delicious taste.
All you need to do is mix avocados with pepper and lemon juice before toasting your bread. After that, spread your prepared avocados on the top of the toast and add your favorite toppings. Easy peasy! You will have a luscious dish to enjoy right away.
Total time: 15 minutes.
Greek breakfast egg skillet with sautéed veggies and feta is an ideal option for a healthy breakfast. It is a combination of oregano, onions, eggs, and feta cheese. Let’s imagine a fried egg and creamy cheese on the top of this wonderful recipe! Attractive, right?
You just need to complete two simple steps to be an expert at making this dish. Firstly, saute the spinach with other flavors and herbs until the spinach wilts. The next step is to fry an egg and place it on a plate. Easy peasy!
However, you will be surprised by the gorgeous appearance and tasty flavor of this simple culinary delight.
Total time: 30 minutes.
Sfakianopita is a traditional Cretan treat that is created by Cretan shepherds from Sfakia, located in southwestern Crete, Greece. The pie is a nice combination of flour, olive oil, lemon juice, and other ingredients.
The result is golden, spotted, and crispy pies. Moreover, Sfakianopita is also a perfect blend of sweetness and saltiness, thanks to the inclusion of cinnamon and crumbled feta. You will love this recipe when serving it warm with honey, or a raki.
Total time: 1 hour 35 minutes.
Greek breakfast pitas are an ideal option if you are struggling with your breakfast preparation. This tasty recipe consists of Greek yogurt, bacon, cucumbers, garlic, and Pita bread, which is a type of yeast-leavened round flatbread.
People say that this wonderful dish was made on Dinner Spinner, which is a very famous TV show. It’s very easy to prepare, but the taste will surprise you.
The successful result will satisfy your taste buds with its vibrant color and subtle fragrance. The yummy taste it brings will make you feel that you are enjoying a hearty breakfast at a luxurious restaurant.
These specific instructions will make you want to make Greek breakfast pitas right away.
Total time: 35 minutes.
If you are finding a healthy dish for breakfast that is good for a low-carb diet, Spanakopita baked eggs is a great idea for you. For those not in the know, Spanakopita is a Greek spinach pie often made of feta cheese, spinach, etc.
This recipe is a variation of Spanakopita consisting of some simple ingredients such as spinach, eggs, feta, olive oil, etc. This delicacy derives a slightly nutty flavor from eggs. Moreover, the combination of spinach and feta also brings you a savory and delicious taste.
This dish’s application is very diverse because you can eat it at any time of the day. You can pair it with some fresh fruits for breakfast or serve it as a hearty Greek side dish for dinner with grilled salmon or chicken.
Total time: 1 hour 20 minutes.
Bougatsa first appeared in Thessalonikis and the Central Macedonia region of Northern Greece. This kind of cake has become more and more popular thanks to its tasty flavor and its versatile application.
This recipe uses phyllo pastry sheets, milk, eggs, butter, cinnamon, and other necessary ingredients. It is a perfect result of a creamy custard filling in crispy phyllo and melted butter. Is it wonderful enough to stimulate your taste buds?
Bougatsa is a classic dessert from Greece that you should enjoy. Moreover, if you love a creamy, crispy, but not overly sweet treat, don’t miss this delicious delight.
Total time: 5 minutes.
Have you ever tried scrambled eggs with tomatoes and feta in Greek style? No matter whether the answer is yes or no, I think you will regret it if you skip this recipe.
The main ingredients of Strapatsada include eggs, tomatoes, feta cheese, and olive oil. Thanks to the availability and affordability of these ingredients, Strapatsada has become more and more popular in many regions of Greece.
All you need to do for this recipe is to puree the tomatoes and put them in a pan, stir well and add some seasonings. After that, you need to add the eggs and mix until they are combined.
Your result is a fluffy and soft egg dish with the delicious sweetness of tomatoes. It’s not only luscious but also nice and vibrant. You can enrich your taste by serving it with grilled meat, feta cheese, or warm grilled bread.
Total time: 30 minutes.
Are you a pancake enthusiast? If yes, don’t skip this recipe because these yogurt pancakes will satisfy your taste. This wonderful recipe contains flour, baking powder, baking soda, Greek yogurt, etc.
Although it consists of some simple ingredients, its taste will surprise you. It is aromatic, fluffy, and slightly tangy, not soft-textured like regular pancakes. You can savor a sweet taste for an energetic morning with this delicacy.
Are the Greek pancakes with a few cherries topped with maple syrup enough to catch your eyes? What are you waiting for without trying these wonderful pancakes right away?
Total time: 40 minutes.
If you are a fan of pizza, you will love this recipe. This dish uses flour, Greek yogurt, and sea salt. However, you can add some other toppings such as eggs, tomatoes, and cheese to make it more versatile.
The flatbreads are perfectly chewy and blend with the toppings, making this dish one of the ideal choices for breakfast. Not only breakfast, but you can also enjoy it at lunch or dinner.
It’s not only delicious but also suitable for you if you need a healthy dish. You can serve flatbread breakfast pizzas with some freshly made Tzatziki (Greek cucumber yogurt sauce) or salad to add some refreshing flavor to your breakfast.
15. Greek Omelet
Total time: 20 minutes.
Eggs are always excellent for eating at any time, and this is another egg-based dish for breakfast. This recipe appears to contain some simple ingredients such as eggs, tomatoes, onions, butter, feta cheese, etc.
It’s not too different from the ingredients of the recipes above, right? However, the inclusion of feta cheese will make your dish a little saltier, so remember to adjust the amount of salt to make this recipe suit your appetite.
With its colorful appearance and exquisite and fresh taste, Greek omelet is worth being a filling, energy-rich breakfast for you. Moreover, it’s very flexible. You can enjoy it at breakfast or even a light meal with some crusty village bread.
You will have a Greek omelet in just a few minutes. The instructions are here.
Total time: 35 minutes.
Alevropita is a luscious Greek pie that is very easy to make. You also need to prepare some basic baking ingredients like flour, eggs, milk, feta cheese, etc. This type of pie is a specialty of Epirus, a coastal region of northwest Greece.
This recipe is a nice combination of flour, milk, eggs, feta cheese, etc. These pies are often baked in a round or rectangular pan. You can then divide them into small portions to enjoy.
These pies take the aroma from the perfect blend of eggs and milk. It’s a little crispy on the outside and delicious. This delicacy won’t disappoint you when you serve this wonderful dish for breakfast.
Total time: 1 hour.
Do you want to enjoy a healthy but savory dish for breakfast? Sfougato is a good option for you. It is a traditional Greek dish made by whipping eggs and baking them with zucchini along with other easy-to-find veggies and herbs.
This visually satisfying dish has a delicious taste with a little nutty flavor of eggs and a refreshing flavor of plenty of veggies and herbs.
You can enhance the flavor of Sfougato by eating it with tomato salad, yogurt, smoked trout, or smoked salmon. A glass of ouzo, an anise-flavored liquor made from grapes in Greece, is also not a bad accompaniment.
Total time: 1 hour 50 minutes.
Ladenia is a classic Greek pizza originating from Kimolos, a small island located on the coast of the Greek island of Milos. If you are on a vegan diet, you shouldn’t miss this recipe because it’s not only tasty but also suitable for you.
Ladenia is very easy to make because it only consists of some simple ingredients such as tomatoes, olive oil, flour, etc. This blend makes Ladenia a fragrant and wholesome option for breakfast.
It has a soft and fluffy texture. You can serve it as a typical Greek appetizer or as a quick snack and pair it with famous Kalamata olive or sliced bell peppers to enrich your taste.
Total time: 50 minutes.
Tiganopsomo, or fried bread stuffed with feta cheese, is a kind of popular bread in Greece. An interesting fact about this dish is that its name is the combination of the word “pan” or “fried in the pan” (tigani or tiganizo) and the word “bread” (psomi).
Some ingredients you need to prepare for this breakfast include flour, honey, crumbled feta, dried yeast, etc. This nice blend results in delicious golden bread covered with a rich, melting feta cheese filling.
You can serve it as an authentic Greek side dish accompanied by savory foods or as a starter as well as a midday snack. It’s a perfect choice for every time of the day.
You will get to know how to make Tiganopsomo through this guide.
These Greek recipes are not only delicious but also healthy, which makes them a great breakfast idea for you. Let’s add these names to your cookbook so that your mornings are no longer boring fast foods that are not nutritious enough.
I hope that my experience will be useful for your daily family meals. If you are interested in these delicacies, please like this post and write your feelings in the comment section below. I will try my best to share with you more about this interesting knowledge. Thank you!