If you are looking for some kinds of desserts to make your meals perfect, consider these following traditional Australian desserts as they might be suitable to go with your main savories.
Not all desserts can go with any main savories, right? Choosing just desserts to go along with main foods is not as easy as you think. After carefully considering, I will let you know some typical, delightful, and fascinating traditional Australian desserts.
Let’s drag down to know what they are!
What Are Traditional Australian Desserts?
Now, I have no hesitation in recommending the top 27 stunning desserts with traditional Australian style. I hope you enjoy them!
- Double Layer Cheesecakes
- White Chocolate Balls
- Matt Moran’s panna cotta lamington cake
- Honey vanilla slice with honeycomb
- Frozen Caramel Slice
- The Iced Vo-Vo Biscuits
- Beetroot Cake With Orange Frosting
- Anzac Biscuits
- Chocolate Crackle
- Fairy Bread
- Jelly Slice
- Vegemite Brownies
- Neenish Tarts
- Louise Cake
- Salted Honey Macadamia Tart
- Picnic Cake
- Wagon Wheel Slice
- Coconut Pine-lime Pops
- Caramel Apple Roses
- Lemon Cheesecakes
- Craquelin Profiteroles With Custard And Spun Sugar
- Coffee Brownie Ice Cream Sandwiches
- Orange And Honey Seed Biscuits
- Sweet Potato Muffins
- Carrot Cake Cookies
- Apple, Blackberry, And Coconut Slice
Top 27 Awesome Australia’s Remarkable Desserts Recipes
Continue reading the below sections to grasp better some Australian desserts you would like to enjoy with your meals.
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Pavlova is a famous dish in Australia that everyone, especially children, will love. With the addition of whipped cream and fresh fruits, this dessert will become even more appealing and mouth-watering.
Or you can use plum for making these desserts. And when you take a first bite of them; you may raise a question in your mind that why the heavenly dessert didn’t come to your life sooner!
If you are super into cheesecakes, you must not miss this cake in your meals.
The cheesecakes with their layers sprinkled with Tim Tam chunks and left in the fridge overnight will bring you a sense of freshness and joy when eating them.
Besides, these cheesecakes will be an ideal dessert to go with a BBQ or party.
Whenever you would like to indulge in a sweet little treat, white chocolate balls can meet your requirements as they are delicious but so quick and easy to make.
I think that not you but your children get excited about eating these white chocolate balls, and they will be the perfect cheeky dessert or party food treat!
Matt Moran’s panna cotta lamington cake with strawberry jam is a must-have dish for any Australian party, making it one of the most well-known desserts in Australia.
These panna cotta lamington cakes are delightful, moreish, almost well, fudgy, and so unique to eat every day.
Honey vanilla slice with honeycomb will catch your attention for the first time to see it. I think that many cakes with caramelizing the pastry with honey and a toffee crunch are more attractive and glamorous, do you think so?
Thus, besides serving it as desserts, these pieces can be your snack with some Australian-exclusive drinks! Such an amazing choice for hot days if you put them in the fridge before enjoying them!
When it comes to caramelizing dessert, frozen caramel slices will be on your list to taste.
Like honey vanilla slices, frozen caramel slices with shortbread, chocolate, and caramel joining together in an incredibly frozen dessert keeps the late hot summer at bay.
If Brits are famous for custard creams, Americans have a reputation for chocolate chip cookies, whereas Aussies have their iced vo-vo biscuits!
The base of these delectable cookies from Australia is essential. You’ll need butter, eggs, sugar, and flour for this. And by spreading the whole cookies with beautiful pink fondant, you’ll make these vo-vo biscuits even more delicious and appealing to the taste.
The video will let you know how to make Australian iced vo-vo biscuits:
Enjoying beetroot cake with orange frosting as a dessert is a good idea because the cake is made with a harmonious combination of beets, olive oil, cream cheese frosting originated from the blood orange, and beet juice.
These ingredients make your cakes get silkiness, moisture, and tenderness to the crumb, stimulating chocolate flavor, bright color, and tangy flavor.
Anzac biscuits are also an Aussie classic dessert to celebrate the National Day of Remembrance.
These biscuits are made up of flour, oats, sugar, golden syrup, butter, boiling water, baking soda, and optional desiccated coconut.
Should you ever leave your biscuits out at room temperature for too long, and now they’re hard and bland, worry not! There are quite a few ways to reheat biscuits so that they’ll taste delectable again, especially considering how delicious these Anzac biscuits are.
Thus, if you have a chance to pay a visit to Australia, or somewhen you eat in the Australian restaurants.
There is no denying that Australians have a love affair with party foods, and chocolate crackle is no exception.
Chocolate crackle has been associated with Australians for many decades. It has become a part of just about birthday parties due to its delicious and crunchy taste but the quick and easy recipe.
11. Fairy Bread
Another widespread birthday breakfast and picnic dessert is Australia’s fairy bread that is so delicious, colorful, and tangy, although its appearance is like sugar on bread, but not.
This sugary kick is butter smeared cross and added colored sprinkles, making Aussies of all ages eat it!
12. Jelly Slice
Jelly slice, considered one of the traditional Australian desserts, contains three simple but delicious layers on a biscuit: cream, custard, and jelly.
Besides, the dessert is sometimes made up of fresh and delicious fruit topping with a similar color to the jelly. I think that the dessert is so suitable for summer days and the dessert will be more fabulous if you let it chill in the fridge before enjoying it.
The vegemite brownie, a small and super-thin spread, is all you need as a dessert for your meals.
This recipe is a combination of the salty and rich caramelized flavor from the vegemite with bitter chocolate, which makes these brownies desirable to taste.
The video will tell you how to make the best vegemite brownies:
14. Neenish Tarts
If you have never enjoyed a neenish tart as a dessert, try it! Because these little tarts have sweet lemony filling on a crumbly pastry case.
However, in Australia, you can taste neenish tarts with an extra layer of jam while its filling is made by icing sugar, butter, condensed milk, and some lemon juice.
15. Louise Cake
Another great coconut recipe from Down Under is Louise cake, whose base is a cross between sponge and shortbread topped with a coconut macaroon layer and a sprinkling of fresh raspberries for a tart twist to the cake’s sweetness.
The cake is often baked in a rectangular pan and cut into squares.
If you are a pie lover, salted honey macadamia tart will be your choice as a dessert because the tart is made up of a pastry base and a chewy, crunchy, and nutty filling.
The salted honey is a charming and perfect substitute for salted caramel, which makes the tarts so different and special.
This tart will be wonderful to serve with vanilla ice cream! Let’s try!
17. Picnic Cake
This treat is great for going along with your main savories or just as a snack. Moreover, as this sweet is made with oatmeal, cinnamon, and brown sugar base, it is so soft and dense. Moreover, the chocolate chips add extra sweetness.
This recipe will be great with some added sliced fruits or peanut butter chips.
Another wonderful Australian treat as a dessert is wagon wheel slice that is a crunchy biscuit base topped with chocolate, raspberry jam, and marshmallows, making it a favorite birthday cake.
The classic combination of layers of biscuits, sweet marshmallows, jam, and chocolate is bursting with deliciousness.
Check the video to know how to make an Australian wagon wheel slice!
Everyone will love this kind of dessert – coconut pine-lime pops because they make a refreshing finish for your meals, and mint dip will take things up to a new level of excitement.
Besides, enjoying these coconut pine-lime pops reminds you of lovely childhood memories with your beloved acquaintances.
If you love apples, take them to make dessert, but to make them not boring to eat, take time to create caramel apple roses, which makes your dessert more charming to your family members.
Apple rose puff is an easy-making and deluxe dessert so you can consider making them on special occasions.
Have you ever heard about lemon cheesecakes? They are so delicious, and of course suitable to be a dessert in your table meal if you like it.
The cakes are made by a versatile combination of flour, eggs, cream, lemon juice, and lemon zest, and it takes you around one and a half days to prepare the cakes, so if you want it as a dessert, prepare it one day before or go to the bakery and buy one.
The video will support you in making a fantastic lemon cheesecake:
Now, if you don’t know what to serve with your food as a dessert on Christmas Day, choose Craquelin profiteroles with custard and spun sugar as they will light up your holiday with spun sugar topping as the best kind of decoration.
However, you can enjoy this dessert whenever you want, not just for Christmas Day.
Finishing your meal with coffee brownie ice cream sandwiches sounds so good!
The right combination of coffee and chocolate is a match made in heaven; thus, the brownie cookies are incredibly fudgy and have a tangy and delicious flavor and such a beautiful texture.
Now, I will introduce one more outstanding combination of orange and honey seeds to make lovely and tasty biscuits.
It is this combination that creates nutrient-dense biscuits sing with a zesty freshness. I think your children will love these biscuits so much!
If you’re looking for a dessert muffin recipe with oil-free, low sugar content, and nutrition, sweet potato muffins are a perfect choice for you.
Thanks to the natural sweetness of sweet potatoes, your muffins are much healthier than other types.
There is no doubt that you will get excited with these muffins.
If you want to make sweet potato muffins, watching the video will help you:
Carrot cake is a well-known dessert from Brazil, but what does it look like when you transform it into cookies in Australian style? Let me introduce: a healthy but delicious dessert – carrot cake cookies.
The cookie base is made from flour, baking soda, carrots, raisins, coconut, oat, and so on, making it so tangy, a little crunchy, fascinating and healthy.
Your cookies will be more glamorous and appealing with a sauce made by beating vanilla, milk, cream cheese, and powdered sugar over the top.
One more healthy dessert choice for you is apple, blackberry, and coconut slices. Why do I say so? These slices are low in sugar and packed full of fruity chia goodness and coconut.
This apple, blackberry, and coconut slice are perfect for not only dessert to finish your meal but also a morning tea treat.
Expectation Vs. Reality
You have run through the 27 most outstanding desserts coming from the Australian style. They can be cookies, biscuits, cakes, and fruits that bring you a sense of perfection to finish a delicious meal.
Sometimes, your cooking result is not similar to what I have described in desserts, don’t worry, if you make it frequently, you will make it better! But remember to follow recipes exactly.
If the reading is helpful to you, please share it with your friends, and if you have any good ideas about Australian desserts, feel free to leave your comments below to share with me. I am always willing to hear from you!
8 servings per container
- Amount Per ServingCalories217
- % Daily Value *
- Total Fat
- Saturated Fat 4.4g 23%
- Cholesterol 25mg 9%
- Sodium 26mg 2%
- Potassium 203mg 6%
- Total Carbohydrate
- Dietary Fiber 2.3g 10%
- Sugars 32.6g
- Protein 3.1g 7%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.