Undeniably, the best brie cheese will upscale your dishes with addictive flavor. Hence it is used popularly in culinary cooking around the world. What’s more, it is used to make a great addition in various dishes such as salads, sandwiches, or appetizers, and more. Further, you can take advantage of the brie cheese for making sauces or dressings thanks to the rich texture and buttery flavor.
Along with that, choosing the brie cheese according to your desire demands might not be an easy task. Do not hesitate! My top 15 best brie cheese review following will help you figure out your ideal option. My review will provide you with useful information about brie cheese and a specific product to pick.
Hence, please scroll down and keep reading its fundamental parts.
Table of Contents
- What Is Exactly The Best Brie Cheese?
- What Are the Differences Between the Brie Cheese & The Camembert Cheese
- Which Brands Of Brie Cheese Are The Best?
- Which Are The Best Brie Cheese Brands Deserved To Try?
- Best Brie Cheese Comparison Table 2021
- My Reviews For The Best Brie Cheese Brands in 2021
- Some Essential Things That Make The Best Brie Cheese To Buy
- How To Use And Maintain The Best Brie Cheese
- My Top Pick
What Is Exactly The Best Brie Cheese?
The brie cheese is off-white, and soft-ripened cheese originated in French. Below are some primary features that support you to differentiate this brie cheese from other types of cheese.
- Milk Type: It is often made from cow’s milk named after Brie. In some cases, the goat’s milk is used to make this sort of cheese.
- Texture and Flavor: You might see the brie cheese pale in the cold with the edible and bloomy rind of white mold. When enjoying that cheese, its butter and increasingly earthy taste with soft, creamy, and runny texture will satisfy your desire for the first time.
- Nutrition: The brie cheese will especially provide you with nutritional value such as protein, vitamins, or high sodium content.
What Are the Differences Between the Brie Cheese & The Camembert Cheese
Both the brie cheese and the camembert are two renowned classic cheese that originated in French. Therefore, many people might be confused between them when it comes to buying typical French cheese.
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Don’t worry, and I will brief some specific features to differentiate two kinds of that cheese in the chart following.
- Component: Higher fat content because more cream is added.
- Taste: Milder with a creamy and buttery taste.
- Texture: Smooth and creamier texture.
- Size: Often made by the slice, a wedge of the larger wheel.
- Color: White dough and crust with brown-red veins.
- Component: Lower fat content.
- Taste:Deeper, more earthy and intense taste and aroma.
- Texture: Less creamy texture.
- Size: Sold as a whole wheel.
- Color: Pale yellow color dough and white crust with mushroom or velvet touch.
Which Brands Of Brie Cheese Are The Best?
Here are some renowned brands in delivering the best brie cheese for you as a reference to facilitate your choice.
There is no need to introduce Président Cheese, one of the premium cheesemakers, especially regarded as the top-notch brand of brie in France. Certainly, it provides a wide rand of specialty cheese to satisfy most customers with the high quality and ultra-tasting flavor.
La Bonne Vie
It is another famous brand in terms of providing various exquisite cheeses from the classics such as buttery brie and camembert to fresh goat cheese logs or crumbles for you to choose with ease.
Dietz & Watson
It is famous for the delicious heritage of secret family recipes to make the best cheese with unique and high-grade quality. Dietz & Watson focuses on quality and integrity. Indeed, it makes the cheese from the best ingredients by carefully choosing the source of materials.
A long-established brand in California is renowned for special cheesemaking techniques. Nowadays, it proudly carries on the tradition of the founders by delivering premium handcrafting French cheese.
Which Are The Best Brie Cheese Brands Deserved To Try?
President, Labone Vie, and Dietz & Watson are renowned brands in providing the best brie cheese with the highest standard of quality. Besides, you can consider the brie cheese from Marin French for the top-grade handcrafting typical French cheese.
You can also find more options to choose the best brie cheese below. So, don’t forget to scroll down and keep reading!
- Best Overall: President Soft-Ripened Brie Cheese
“All-natural ingredients, made from pasteurized cow’s milk, buttery taste, creamy texture, edible rind, and compacting well with various kinds of dishes.”
- Best Budget: Diary Food Wedges Brie Cheese
“Brie flavor spread, natural ingredients, individually wedges, and smooth texture.”
- Best for Baking: Mon Sire Perishable Brie Cheese
“ Originated in France, perishable product, expedited shipping, and made from rich cow’s milk.”
- Best Triple Cream: La Bonne Vie Creamy Brie Cheese
“Origin in Wisconsin, the pasteurized cow’s milk is used, cream-enriched texture, delicious flavors, and paring with fresh fruits or sparkling wine.”
- Best Soft: Excellence Creamy Brie Cheese
“A perfect round of buttery flavor, triple-cream status, thin and mild-tasting rind, smooth and whipped interior texture, and gluten-free.”
- Best Pairing With Wine and Fruit: Marin French Creme Brie Cheese
“Creamy and flavorful, suitable size for a couple, made from pasteurized cow’s milk, and coming with sparkling wine, dried or fresh fruit.”
- Best in Wedge Shape: President Wee Spreadable Brie Cheese
“Rich and authentic flavor, packed into 8 spreadable wedges, snow-white and edible rind, and delightfully creamy texture.”
- Best French: Eiffel Tower French Brie Cheese
“Luscious brie cheese, high quality, marvelous flavor and aroma, soft texture, gluten-free, and reasonable price.”
- Best With Garlic and Herb: Alouette Creme Brie Cheese
“Made in USA, pasteurized cow’s milk, spreadable cheese, ultra-smooth and creamy texture, mixing with garlic and herbs, and used the rich and high-quality milk.”
- Best for Diet: Dietz & Watson Originals Brie Cheese
“Healthy and organic ingredients, gluten-free, no trans-fat, no antibiotics, soy-free and perfect for snacking, entertaining or charcuterie boards.”
Best Brie Cheese Comparison Table 2021
I also imply the top 15 best brie cheese brands based on some fundamental features to optimize your decision.
|Best Brie Cheeses||Weight||Flavor||Milk type|
|President Soft-Ripened Brie Cheese - Best Overall||8 ounces||Buttery and creamy||Pasteurized cow's milk|
|Diary Food Wedges Brie Cheese - Best Budget||8 ounces||Brie flavor||Not specified|
|Mon Sire Perishable Brie Cheese - Best for Baking||2.2 pounds||Creamy||Cow's milk|
|La Bonne Vie Creamy Brie Cheese - Best Triple Cream||0.5 pounds||Creamy||Pasteurized cow's milk|
|Excellence Creamy Brie Cheese - Best Soft||0.5 pounds||Buttery||Pasteurized cow's milk|
|Marin French Creme Brie Cheese - Best Pairing With Wine And Fruit||0.25 pounds||Buttery||Pasteurized cow's milk|
|President Wee Spreadable Brie Cheese - Best in Wedge Shape||4.94 ounces||Creamy||Pasteurized cow's milk|
|Eiffel Tower French Brie Cheese - Best French||2.2 pounds||Creamy and mild||Pasteurized cow's milk|
|FROMAGER D AFFINOIS Natural Brie Cheese||4 ounces||Creamy||Pasteurized cow's milk|
|Dietz & Watson Originals Brie Cheese - Best for Diet||0.44 pounds||Creamy||Pasteurized cow's milk|
|Alouette Creme Brie Cheese - Best With Garlic and Herb||5 ounces||Garlic and herb||Pasteurized cow's milk|
|Cowgirl Creamery Brie Cheese||8 ounces||Creamy||Organic cow's Milk|
|Belletoile Soft-Ripened Brie Cheese||4.4 lbs (2kg)||Creamy||Cow's milk|
|Reny Picot Soft Brie Cheese||7 oz||Creamy||Not specified|
|Fromager D'affinois Creamy Brie Cheese||2.2 pounds||Creamy||Cow's milk|
My Reviews For The Best Brie Cheese Brands in 2021
Before buying the brie cheese, don’t forget to consider the pros and cons of each sort of cheese. Hopefully, my top 15 best brie cheese below will help you to narrow down your active search.
1. President Soft-Ripened Brie Cheese
This product is suitable for mass-produced. Its quality is Kosher certified, which ensures the safety of your health while using this marvelous cheese. Additionally, this specialty is made from pasteurized cow’s milk for delivering the best flavor and texture.
For the best option, it brings a delicate taste and a soft and creamy texture. Its ride is a little bit hard, so you can let it ripen a little more before eating. This cheese can also be used directly for various dishes, pairing with bread, or baking it for a warm snack.
- All-natural ingredients
- Delivering the delicious flavor of typical French Brie Cheese
- Pairing with various dishes
- The cheese can be keep refrigerated
- 4g protein per serving (1oz)
- Providing the typical French-style brie cheese
- Its taste is so good
- It is a multifaceted cheese
- Kosher Certified quality so you can have a complete peace of mind when using it
- Offering creamy and runny texture
- You might find a very strong taste in the rind
- This cheese will be dried out if you let it in the refrigerator for a long period
|Ingredients||Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes.|
|Flavor||Buttery and creamy|
Don’t hesitate to discover some recipes made with this cheese through this video!
2. Diary Food Wedges Brie Cheese
If you want to try Brie cheese with a friendly budget, the Diary Food Wedges Brie Cheese will be your top choice. It is a brief flavored spread than a brie, though the cheese still delivers the rich and smooth texture with a strong flavor. This cheese has no rind outside like an authentic brie cheese, which is deserved as a budget alternative.
Besides, the cheese is made from natural elements such as natural cheese, milk, and more for the high quality you demand. Notably, it comes with six wedges in one pack for easy cooking preparation.
- Made from natural ingredients
- Indulgent brie flavor spread
- Delivering in separated wedges
- Sold at reasonable price
- Natural contents are used to make the cheese
- Smooth and rich texture with brie flavor spread
- Might not have a right brie cheese rind
|Ingredients||Pasteurized cheese, brie flavored, cream, milk|
3. Mon Sire Perishable Brie Cheese
(Best for Baking)
Mon Sire Perishable Brie Cheese is the typical famous cheese of eastern France. Thanks to the rich cow’s milk content, it has a wonderfully soft and ultra-rich texture and mild flavor with a moldy rind. Moreover, it comes with a large size that you can use comfortably for home usage or baking.
This cheese is special with overnight shipping to ensure the highest quality and freshest as possible. Although transported over long distances, it arrived well packaged with cold gel packs that still retain its freshness and flavor intact.
- Made in France
- The rich milk is used to make the brie
- Offering creamy taste and texture
- Coming with the large size
- Expedited shipping
- This cheese is very tasty, with a creamy and smooth texture
- Its size can be used for big family use
- Expedited shipping with quality guarantee
- This cheese is perfect for entertaining
- Made from rich cow’s milk to enrich the creamy taste and texture
- It is sold at an expensive price point
- This cheese may spoil quickly
|Ingredients||Rich cow’s Milk|
4. La Bonne Vie Creamy Brie Cheese
(Best Triple Cream)
Are you looking for Brie cheese with triple cream? There is no doubt that La Bonne Vie Creamy Brie Cheese is what you want because the cheese is enriched with cream for decadent richness and extraordinary tasting.
This product is known for its flavor and high quality and it is made from pasteurized cow’s milk. Besides, this product has a soft and runny texture that allows it to spread easily. It has a snowy-white edible rind to prevent it from becoming bitter.
This brie cheese goes well with fresh fruit, crackers, and sparkling wine. In other words, you can use this product directly, heated, or baked.
- Triple creamy content in the brie
- Rich and buttery flavor
- Thick and spreadable texture
- Providing thin and snowy-white edible rind
- Pairing with sparkling white wine, IPA beer, and fried fruit
- Reasonable price
- Its texture is very creamy
- Savory flavor
- Milk is rich and pasteurized
- This product is suitable for various dishes
- It has a short shelf life
|Brand||La Bonne Vie|
|Ingredients||Pasteurized cow’s Milk, cream, cultures, salt, enzymes|
5. Excellence Creamy Brie Cheese
Excellence Creamy Brie Cheese comes up with an elegant package that is made from cow’s milk.
It has the perfect combination of the fatty taste of butter, cream richness, and yogurty finish that all make its delicious taste. This brie cheese stands out with an extremely soft and smooth texture. Unlike other cheeses that have hard and no flavor rinds, the rind of this product will conquer you thanks to its thin, mild taste.
This product is regarded as an upgraded version of brie cheese. It suits many different types of snacks, dried fruit, fruit, and more.
- The texture is enriched with triple-cream content
- Buttery flavor
- Serving various dishes
- Providing thin and mild-tasting rind
- This product is gluten-free
- Its taste is very interesting
- The texture is much softer and creamỉer than any other product
- It’s safe to use because it is pasteurized
- It doesn’t melt at room temperature
- Its expiration date is short
|Ingredients||Pasteurized cow’s Milk, cream, cultures, salt, enzymes|
6. Marin French Creme Brie Cheese
(Best Pairing With Wine and Fruits)
If you are looking for a brie cheese that goes well with both sparkling wine and dried or fresh fruits, Marin French Creme Brie Cheese will be your top option. This product has all the essential features of typical French brie cheese.
First and foremost, it is made of cultured pasteurized milk to deliver high-quality cheese. Further, its texture is smooth and creamy, which helps you spread it easily.
The specialty also has a slightly sweet flavor and a white velvet rind. Besides, this product is carefully packaged with an elegant look.
- Suitable size for a couple
- Made from high-quality pasteurized cow’s milk
- Delivering a creamy and flavorful taste
- Compatible with sparkling wine, dried or fresh fruit
- Its taste is delicious
- Its ingredients are pasteurized
- This cheese’s shape differs from other cheese, but it is very eye-catching
- Great price
- This product is 4 ounces that are perfect for two people
- Short shelf life.
|Ingredients||Cultured Pasteurized Milk, Pasteurized Cream, Salt And Microbial Enzymes.|
For further information about this delicious cheese, watch this youtube video!
7. President Wee Spreadable Brie Cheese
(Best in Wedge Shape)
For convenience, President Wee Spreadable Cheese will satisfy you because it is divided into eight pieces with a perfect wedge shape. You can open or spread it effortlessly and quickly. Although it is made in the US, this brie cheese is crafted from 100% cow’s milk in the French tradition.
This cheese is soft and delightfully creamy with an authentic taste. Indeed, its snow-white rind is completely edible. Hence, you can use this cheese for bread, crackers, and appetizer, or taste good with fruit as well.
- 8 spreadable cheese wedges
- Delightfully creamy texture
- Rich and authentic Brie flavor
- Crafted in the USA
- This product is convenient to use because it has eight triangle wedges per box
- Thanks to its smoothness and creamy, this cheese is very easy to spread
- Perfect price for the perfect size
- It is multifaceted and can be used with many types of dishes
- Its taste is not very prominent
|Ingredients||Pasteurized cow’s milk, cheese cultures, salt, water, nonfat milk, natural flavor, salt|
|Serving size||0.62 oz (17.5g per wedge)|
|Protein per serving||2g|
8. Eiffel Tower French Brie Cheese
Eiffel Tower Brie Cheese is definitely what you are looking for in French-style Brie cheese.
This brie cheese is made with pasteurized milk and 12 inches round for good party size. Certainly, this brie cheese has a creamy and buttery taste. Its name gives the luxurious feeling of dining at a French restaurant. However, you may eat the brie within a short term because the soft cheese quickly goes bad.
Also, the cheese is always ensured the freshest status while delivery thanks to expedited shipping at a reasonable price.
- Ideal for banquets and feasts
- Soft, creamy, and runny texture
- Marvelous flavor
- There is no gluten content
- The quality is worthy of every penny
- It is French-style Brie cheese
- There is no gluten content in the brie
- It goes well with various dishes like crackers, meat, and salad
- Its texture is soft
- This brie cheese needs to eat quickly before it is ripe
|Ingredients||Pasteurized cow’s milk, cheese cultures, salt, water, nonfat milk, natural flavor, salt|
|Flavor||Creamy and mild|
9. FROMAGER D AFFINOIS Natural Brie Cheese
If you are worried about the unsafe chemicals in cheese, you can get rid of your worry because the FROMAGER D AFFINOIS Natural Brie Cheese will ease your concern.
This brie cheese is completely organic, with the ingredients carefully selected from farms around the world. It doesn’t contain hydrogenated fats, high-fructose corn syrup, or added MSG. Moreover, it also prohibits the use of substances such as preservatives, colors, flavors, sweeteners. These make this product completely organic and ensure safety for your health.
Regarding flavor and texture, this brie cheese has a mild taste with fantastic soft and buttery creamy. Therefore, you can use this cheese with champagne or sparkling wine for chilling time, fresh fruit, crunchy bread, or eating it directly.
- Developed and delicious flavor
- Creamy and balanced texture
- It is easy to spread on various recipes
- Organic ingredients
- Selected by the Whole Food Market Cheese department
- There is no preservatives or artificial flavors in the cheese
- Its rind isn’t bitter or gristly
- Great flavor with a creamy texture
- This product is of high quality
- This brie cheese isn’t suitable for those who like French cheese with a flavourful taste
|Brand||FROMAGER D AFFINOIS|
|Ingredients||cow’s milk, no preservatives, no hydrogenated fats|
|Serving size||Not specified|
|Protein per serving||Not specified|
10. Dietz & Watson Originals Brie Cheese
(Best for Diet)
Dietz & Watson Originals Brie Cheese is highly recommended for those on the diet because it’s gluten-free and trans-fat-free. Every serving size only contains 5g of protein and 100 calories, so you won’t worry about gaining weight when eating it.
This brie cheese is made from pasteurized milk, which doesn’t contain antibiotics. Moreover, its ingredients don’t include rBGH and MSG, which make this product safe to use. The brie cheese has an earthy mushroom flavor, while its texture is soft and mild for easily cutting and spreading.
- The healthy and organic ingredients
- There are no trans fat
- Gluten and soy-free
- Made from the trusted quality of humanely raised cow’s milk
- Its size is perfect for a cheese or charcuterie board
- This brie cheese does not make you gain weight like others, so it is suitable for dieting
- It is soy-free
- MSG-free and rBGH free ingredients
- Its strong taste might not suitable for some people
- It has a hard and flavorless rind
|Brand||Dietz & Watson|
|Ingredients||pasterurized milk and cream, salt, bacterial, culture, salt|
|Serving size||1 oz (28g per slice)|
|Protein per serving||5g|
11. Alouette Creme Brie Cheese
(Best With Garlic and Herb)
For those who want a mild garlic and herb cheese flavor, you can’t skim through this product because Alouette Creme Brie Cheese will satisfy your desire. This brie cheese is made from rBST-free milk. Besides, its appearance is smooth and buttery without the rind, while green dots on the herbs are visible in the cheese.
Thanks to its easy-to-spread flavor and texture, this cheese can be used with many different dishes like crackers or veggies. Moreover, its packaging is a plus. It is a collapsible plastic box that is easy and convenient for product storage.
- Ultra-smooth and creamy texture
- Combining with a marvelous taste of garlic and herbs
- rBST-free dairy ingredients
- Buttery and spreadable cheese
- The milk is sourced from farms for the trusted and rich quality
- This brie cheese offers high quality
- It is perfect for both adults and kids
- Great tasting cheese
- It’s simple to open and close thanks to the convenient box design
- The smell of garlic and herb flavor may not be preferred by some people
- The cheese might not maintain by freezing and only use within seven days after opening
|Ingredients||Pasteurized cultured milk, water, sodium, garlic|
|Flavor||Garlic and herb|
12. Cowgirl Creamery Brie Cheese
This cheese is not originated from France, though, it is still relevant to the sort of brie cheese. In other words, you can enjoy its taste like the authentic French-style brie cheese.
In detail, the Cowgirl Creamery Brie Cheese is made with milk from where the cow eats only grass and is left free in the pasture, so its ingredients are extremely high quality. In its formula, hydrogenated fats, fructose corn syrup, or MSG are not contained in the ingredients, making it suitable for most people to enjoy.
Moreover, the texture is triple-cream and smooth, while the rind is snow-white bloomy with downy and redolent of button mushrooms and damp earth. Hence the counterpoint of the crust and its filling are blended perfectly when eaten.
- A truly hand-crafted cheese
- Organic ingredients without preservatives or artificial content
- Enriched with triple cream
- USDA certified organic
- Selected by the Whole Food Market
- It is made with high-quality ingredients
- This product doesn’t use preservatives or artificial flavors
- The triple-cream texture is a plus
- This brie cheese is great with white wine or sparkling wine
- Lacking essential information on the package such as serving size as well as storage instruction
|Ingredients||Organic pasteurized cow milk, organic cream, salt, cultures, enzymes|
13. Belletoile Soft-Ripened Brie Cheese
Belletoile soft-ripened Brie Cheese is a round of triple cream brie cheese that weighs up to 4,4lb.
This French product has the main ingredient of pasteurized cow’s milk and hormone-free cream. Because it is triple-cream cheese, it is higher and richer creamy than other brie cheese. Moreover, this product doesn’t contain preservatives, colors, or artificial flavors, completely safe for your health.
It would be best if you ripened it before using it because it arrives on the firmer side. This product is suitable for cooking with the large ingredients of brie cheese because of its large size. It should be best used within two weeks.
- Triple cream content
- No preservative and artificial flavors
- Made from rich cow’s milk
- Imported from France
- It is made from French
- Because it is triple-cream, it makes it taste more cream and soft
- The big size that can be used for parties
- It does not contain additives that are harmful to health
- This cheese is cold shipped that keeps it fresh
- It needs ripening before using
|Weight||4.4 lbs (2kg)|
|Ingredients||Cow’s milk, hormones-free cream, no preservatives|
14 . Reny Picot Soft Brie Cheese
If you are looking for a brie cheese that is high quality but still good for the price, Reny Picot Soft Brie Cheese will be what you need.
This brie cheese is made from naturally cow’s milk and formed into triangular pieces. Its ingredients completely give you peace of mind because it contains no additives, colorants, preservatives, or sweeteners. Besides, MSG or hydrogenated fats aren’t allowed to add.
To recognize it, this cheese has a distinctive smell and flavor with a slightly yellow color. Its texture is soft and spread easily. Plus, this product has a nice package wrapped in golden wrapping and has essential information.
- No preservatives and other artificial ingredients
- No hydrogenated fats
- Selected by the Whole Foods Market
- Soft-ripened and creamy texture
- It has a great price
- This brie is perfect for your breakfast
- Its ingredients are safe to use
- Creamy and smooth texture
- Its taste is quite tangy to enjoy
|Ingredients||Cow’s milk, no preservatives, no high-fructose corn syrup|
|Serving size||1 oz (28g)|
|Protein per serving||6g|
15. Fromager D’affinois Creamy Brie Cheese
For a perfect brie cheese flavor, you cannot ignore Fromager D’affinois Cheeses Brie Cheese. Made in France from cow’s milk, its production is an improvement because it uses the process called “ultrafiltration” that breaks down the fat molecules and removes water from the pasteurized milk for a higher protein and calcium content.
Certainly, this product will tell you what the tasty taste of the brie cheese is. Besides, its double cream brings a rich and soft texture while the rind is perfection. You can enjoy this cheese with appetizers, fruits like apples, grapes, or wine white.
- A soft and white cheese
- Made from high-quality cow’s milk
- Imported from France
- Containing more nutrients and proteins
- High-quality taste
- Its texture is so buttery and creamy
- You can use it directly or with many dishes
- This brie cheese has a high nutritional content
- This product isn’t suitable for people who are on a diet
|Ingredients||Ultrafiltration of cow’s milk, salt, cultured cheese|
|Serving size||Not specified|
|Protein per serving||Not specified|
Some Essential Things That Make The Best Brie Cheese To Buy
When it comes to buying the best brie cheese for your delicious meals, don’t forget to consider some fundamental elements below to have the worthy option.
Texture And Flavor
The quality of the brie cheese mostly comes from its texture and flavor. Therefore, it’s highly important to opt for the brie cheese with buttery and full of flavor to upscale your taste. Further, the high-grade brie cheese will come with a rich, runny, and creamy texture for smooth cooking preparation.
Another essential factor you should consider is the nutrients. Admittedly, understanding the component of brie cheese allows you to control the content intake and avoid some substances you might be allergic to.
Further, if the brie cheese is specific about the ingredients, you will surely know its nutritional value for your ultimate choice according to your health’s status and demands.
The Time Of Usage
Don’t forget to skip this factor, which helps you enjoy the best quality of the brie cheese because it is in the freshest status. Further, knowing the expiration date supports you to define if that brie cheese is suitable to enjoy or not, plus you can have the right way to use and store the cheese effectively.
The ideal expiration date is usually limited; not too long will the high-grade brie cheese be used because it won’t have many preservatives added and made from organic and natural ingredients.
How To Use And Maintain The Best Brie Cheese
If it is the first time you try the best brie cheese, this part will be the right answer for you to taste it perfectly. Otherwise, keep reading because you might know some crucial tips to maintain this brie cheese efficiently.
Firstly, before trying the brie cheese, don’t forget to inspect it. Let’s lookout for any signs on the texture such as brown, slimy, or wet spots. In case of the texture still looks fresh and white, you can enjoy it.
Supposed that the original brie cheese is stored in the fridge, you should let it stay in room temperature and defrost overnight for the best flavor and texture.
After opening the original package, the cheese should be wrapped in plastic wrap or foil and store in the refrigerator within, ideally, two weeks.
For long-term maintenance, you can freeze the brie by the store in the closed-zip bags, certainly, with all the air is compressed. In this way, you can use the cheese in three months.
This part will provide you more information about the brie cheese. Don’t hesitate to take a quick look!
My Top Pick
I would opt for the President Soft-ripened Brie Cheese as my top pick. Firstly, it is made by a trusted brand in delivering the best brie cheese. Further, there is no denying for its flavor and texture. In detail, it has a buttery taste with a creamy and runny texture as typical brie cheese. What’s more, the President’s brie cheese can be combined with various dishes to upscale the flavor.
How about you? What’s your ideal brie cheese? Don’t hesitate to share it with me.