It seems like the dinner party dessert recipes have their own attraction, and you might frequently see people finding them online. However, which ones are the best and the most straightforward to make, even with novice cooks?
I have rounded up some of my favorite desserts to have at a dinner party that will satisfy your taste buds after a hearty meal. Don’t waste your time and try preparing some of them now!
Table of Contents
Amp Up Your Dinner Parties With These Desserts, And You Won’t Regret It
Let not make the process lengthen any longer; look at these simple delicacies to satisfy your sweet craving after a dinner party. All of them will be well worth the effort, so just create some of them today!
Total time: Around 55 minutes (including the cooling time)
Nothing can go wrong with an Oreo-flavored dessert, so you can expect a lot from these Cookie And Cream Brownies. The cocoa-loaded, fudgy, and chewy brownies pair perfectly with the vanilla, creamy fillings (including white chocolate, heavy cream, and chopped Oreo).
- 27 Best Winter Dinner Ideas 2022
- 25+ Luscious Indian Dinner Recipes For Your Next Meal 2022
- 25 Best Wednesday Night Dinner Ideas 2022
- 33+ Quick Friday Dinner Ideas When There’s No Time To Cook
- 27 Breakfast For Dinner Recipes
- 31+ Luscious Dinner Ideas For Tonight 2022
- 31+ Fancy Dinner Recipes To Please Your Taste 2022
- 25+ Easy Yet Fancy Recipes For A Romantic Dinner Between Two
It’s the classic combination, and everyone definitely loves it. To save these authentic American dessert recipes for a couple of days (or up to a week) later, put them into a cake storage container and leave it at room temperature. How easy!
These Cookie And Cream Brownies are easy, but it’s even easier if you make it this way!
Total time: Around 35 minutes
Funfetti cookies are pretty effortless to make. Thus, consider preparing several batches with all your sheet pans so that you can create more cookie bars at once. Instead of being crunchy, these buttery, sweet cookies are somewhat chewy and soft.
The components of the food are so common that you can easily find them at any bakeries (for example, softened butter, flour, eggs, sweet sprinkles, etc.).
Never forget to add a bit of salt to enhance the depth of this white chocolate sweet treat and reduce the greasy feeling after eating a lot of them. Don’t forget to let it cool before starting to separate them into smaller pieces.
Total time: Approximately 3 hours 25 minutes
If you want a classic pie dish, this Chocolate Mascarpone Raspberry Pie recipe is the first option for you on this list. Looking at the glossy, reddish raspberries topping the pie makes me wish to devour it already.
In this extravagant and gorgeous dessert recipe, you don’t have to make the pie from scratch and go for the premade pie crust (You can still prepare the homemade crust if you want).
The raspberry taste doesn’t come from the topping only. You can also scent its unique fragrance inside the mixed mascarpone filling as well. The raspberry liqueur added to the filling lends a prominent semi sweetness with intense fruity notes.
4. Fruit Tart
Total time: About 3-4 hours
Fruit tart is classic, and here is another way to perfect the traditional recipe. You will still follow the basics and assemble your tart with 3 main parts: tart crust (homemade), pastry cream (consisting of whole milk and cornstarch), and fruit topping.
You have various options to go for the fruits, but I highly recommend kiwis, blueberries, strawberries, apples, or else. You don’t need to worry too much about the sourness of the fruits, as the apricot glaze helps them taste sweeter.
Feel free to replace any citrusy or tropical fruits and stamp your mark on this simple and versatile tart. Their mellow tastes will undoubtedly complement the richness of the pastry cream and the slightly crumbly tart crust. This tart stays best in the fridge for 4 days.
Don’t forget to give this fantastic fruit tart a chance!
5. Lemon Tart
Total time: Around 2 to 3 hours
A lemon tart somewhat encases a more pronounced sourness compared to fruit tarts. However, this flavor profile also has its own allurement. More importantly, your dessert can last in the freezer for up to 2 months, so make a big batch and store it later.
The lemon curd filling is the highlight of your upcoming lemony sweet recipe. To be clear, its outstanding rich and citrusy layers can surely please your or anyone’s taste buds.
Let the filling chill for a while after pouring it onto the baked tart crust so that it can settle down and be firmer once served. The crumbly, cookie-like crust also does its role well, so you can enjoy a perfect harmony. Want more creaminess? Go for a whipped cream top!
Total time: Around 20 minutes (excluding the refrigerating time)
Do limes and lemons taste the same? The answer is no. They have similarities in taste, but they are not 100% the same. To be more specific, both are acidic and sour, but the lemon contains more sweet notes than lime (which is bitter).
That is also what you can expect from this low-carb, high-fat, no-bake Key Lime Pie. I honestly think that the slight bitterness from the lime (both juice and zest) accentuates this dessert full of cream cheese better than lemon.
Since the recipe is keto-friendly, you need to replace the Graham cracker base with a mixture of almond flour, cinnamon, salt, and melted butter. After assembling, leave your pie to rest inside the fridge for at least 8 hours (or overnight) before tasting.
Total time: Around 1 hour
Not a regular apple cake, but an upside-down cake is the following recommendation for your dinner party’s dessert. The term “upside-down” means you will need to make your cake reversely and serve the bottom of the cake upward.
Besides that, there is nothing fussy in the processing steps of this dessert. Follow the guidelines strictly, and you can never fail. Once you have taken the cake out of the oven, let your American specialty cool on the cooling for at least 10 minutes.
The brownish caramel sauce offers a beautiful appearance that can easily tempt anyone. Are you ready to bake some cake now?
How about making your first Caramel Apple Upside-Down Cake today?
Total time: Around 6 hours 40 minutes
This ice cream sundae cake is perfect for feeding a crowd. Moreover, it’s a great suggestion to experience various flavors like nutty, bitter, and creamy. All in one!
The base for this recipe is the chocolate brownie instead of the regular sponge cake. Trust me, the slight bitterness, intense chocolate flavor and its particular dense texture can match seamlessly with the whipped cream mixed cream cheese.
Keep adding more caster sugar and vanilla extract to the sundae ice cream part of this favorable whipped cream sweet, or it’ll be a bit bland. The salted nuts also lift your cake to another level, so don’t omit them.
Total time: Approximately 1 hour 35 minutes
As a coffee lover, this Espresso Martini Cake is one of my favorite recipes on this list. Espresso delivers a unique bitter taste and a gentle tart-like undertone, so don’t be too surprised if you scent lemon-like sourness in your cake base.
To highlight the coffee flavor, you’ll need some coffee liqueur. Mix it with Vodka with the ratio of 2:1 (2 parts of coffee liqueur over 1 part of Vodka) to form the syrup. Ensure that your guests are old enough before serving them this tasty treat.
Have some spare time? Learn to make the best Espresso Martini Cake here!
Total time: About 35 minutes
If it’s your first time baking desserts, try my suggested muffin initially. All-purpose flour, butter, granulated sugar, and other commonly used muffin ingredients are everything you should have for a perfect pound cake muffin.
In general, you only need to incorporate all the components together, toss some into the cupcake papers or greased muffin cups, and bake them inside the oven. Remember to preheat your machine to 400 degrees F ahead of time, so you can cook everything evenly.
This lemon pound cake muffin is also a great breakfast choice. Put a sweet glaze of lemon and powdered sugar on top and enjoy them as they are.
11. Churro Lava Cake
Total time: About 20 minutes
Let’s come to the star of this show, Churro Lava Cake. Whenever it comes to a Lava Cake, you might immediately think of the melting ganache that rushes out of your bite-sized dessert, and that’s also what this dish is all about.
To be honest, Churro Lava Cake is not the easiest recipe on the list, and you might need a bit of skill to perfect it. However, the steps here are clear and easy to follow. Once tasting, you can scent a prominent sweetness with loads of cocoa flavors.
Overall, the required time to make this treat is much shorter than you might think, as creating the Churro Lava Cake exterior doesn’t take much time. If your cakes fail the first time, be patient and try them a few times later. Practice makes perfect!
Total time: Around 58 minutes
The decadence of this Southern Butter Pecan Cake is unquestionable since its nuttiness is definitely more outstanding than most recipes on this list.
To accomplish this old-fashioned cake, there are only dairy products, flour, and nuts that you can easily find at the stores. Remember to opt for full-fat milk or cream for the best result of your sweet delight.
Don’t spend more time thinking about what to serve after all of your great dinner party delicacies. Treat yourself to this buttery pecan cake and thank me later.
It’s time to make Butter Pecan Cake; follow this easy peasy guidance!
Total time: Around 40 minutes
The following recommendation is genuinely for the chocolate lover since you will need a lot of chocolate-based components here. Don’t expect something that tastes close to the original Italian dish, as the pizza crust now encases various twists.
Cocoa powder, cornflour, bicarbonate (or soda level), and plain flour are the main components of the crust. Incorporate everything, spread them evenly on a round tray, and bake.
Total time: Around 1 hour 15 minutes
Ending your dinner party with Apple Cranberry Crisp is never a bad idea. More importantly, this sweet born for winter party is vegan, so it can go with any veg-based main course, for example, a delectable vegan crockpot dish.
Aside from cranberries and apples, rolled oats, maple syrup, and various spices (ginger, cinnamon, etc.) are also vital in this recipe. Crispy apples, crunchy oats, and sweet berries create an irresistible delight.
In the last steps, put on some vegan yogurt or drizzle some almond butter. Let your baking tray rest for at least 10 or 15 minutes after baking so that each component can settle better and blend harmoniously with the others.
This Apple Cranberry Crisp guide is absolutely the best one you can find.
Total time: About 30 minutes
Looking at its ingredient list, you might think it’s the same as the previous Triple Chocolate Chip Cookie Pizza. However, this cookie delicacy is a bit different since it calls for mini peanut butter cups, and the semi-sweet chocolate chips act as the topping only.
Compared to the mentioned “pizza” recipe, the peanut butter flavor is more pronounced. I love how this ingredient lends its earthiness, nuttiness, and mildly savory flavor to the harmony of this delicacy.
Now, add some ice cream to your dinner party’s dessert and enjoy. I guarantee that the cooling effect from the cream can boost this dish to another level.
Total time: Around 30 minutes (excluding 3 hours of refrigerating)
Turn to a cheesecake recipe with marshmallows. This ingredient doesn’t cause a significant difference inside your cake. But it helps the cream cheese mix a bit chewier and firmer. Besides, its sweetness is also attractive.
Drizzle some chocolate on top of your cheesecake and start plating. The slightly salty, creamy cream cheese combined with the light jiggling texture of this sweet delicacy makes it extra satisfying.
Total time: About 40 minutes (excluding cooling and chilling time)
Want something lighter than a whole piece of Espresso Martini Cake? So you should give this Espresso Martini Trifle a go instead. The cheesecake part consists of mascarpone, vanilla extract (or bean paste), and espresso powder, so the coffee scent is still pronounced.
No Vodka appears here for the syrup part, and everything you need is the coffee liqueur. You only have to blend it with espresso powder and caster sugar.
On the base of amaretti biscuits, those mentioned coffee-infused components can definitely perform their best. Only talking about them can already tempt a coffee lover.
If this description is too hard for you, follow this visual guide to improve your Espresso Martini Trifles.
Total time: About 1 hour
Blondies, a relative of brownies, act as the base for these toothsome dessert bars. Despite some similarities with the brownies, blondies have a more dominantly vanilla taste than cocoa.
Although cherries are the most suggested fruit nominee, you can put in other berries, thanks to their yummy flesh and moderate juiciness. Put more strawberries or blueberries if you want, but it’s optional.
This sweet treat’s shelf life is incredibly long as you can store it in the fridge or at room temperature for 1 week and in the freezer for 3 months.
Ensure to make these Chocolate Chip Cherry Bars in bulk if you want to serve them for your next dinner party, or you can run out of this treat quickly.
19. Mud Pie
Total time: About 8 hours 30 minutes (including 8 hours for freezing)
Why should you make this Mud Pie recipe? It’s because this favorable pie is easy to complete. No baking is needed here (since it’s an ice cream-based cake), and you are free to add any twists you wish for.
Crushed (or blended) Oreos, ice cream, and other tasty sweets are everything you need for the best Mud Pie. Sounds easy, isn’t it? Add some whipped cream or colorful sprinkles to decorate.
The hot fudge sauce contains only dark/unsweetened cocoa powder, heavy cream, and butter, so you can consider buying or making it from scratch at home. This saucy, runny sauce plays a role as a binder that can connect every component of your treat together.
Total time: Around 34 minutes
Bring something more tropical to your dinner table with this Pineapple Sheet Cake. The fruity, mellowy flavors and a sour note from the crushed canned pineapple is the true hero of your humble sheet cake.
Don’t mix the icing with the toasted pecans or make the nuts too early, as this might unexpectedly soften them. When assembling your treat, pour the sweet icing first and sprinkle the pecans later.
If you want to freeze the cake, leaving the pecans for later is much better than freezing them together. Enjoy this after your dinner party with a glass of refreshing tropical cocktail, and you can experience the best flavors of this fruity cake.
Your fantasy Pineapple Sheet Cake will be second-to-none with the recipe shown here.
Total time: Around 55 minutes
If you’re a sweet tooth, you won’t be able to refrain from reaching for this enticing Cherry Cheesecake Dump Cake. The sweet-tartness from cherries can balance the full-fat cream cheese content and create a better whole.
Whether you utilize canned, frozen, or fresh cherries (except maraschino cherries), they all work perfectly in this irresistible recipe. When doing the cake assembling, don’t stir. Only gradually layer each of them into the tray and bake.
To prevent your cake from becoming too dry, be mindful to monitor the whole cooking process and check if any dry spot appears. If yes, put on some thin pieces of butter to cover them right away.
Total time: 5 hours 10 minutes
If you have never heard of Pretzel Salad before, this delight might confuse you. So, let me introduce it. This recipe appeared in the 1960s in the Jell-O cookbook.
Originally, Pretzel Salad had a fruit jello top (mainly strawberries) and a crushed pretzel base. Yet, this low-carb recipe is altered to chopped pecans.
The steps to assemble this Strawberry Pretzel-Less Salad are simple. First, spread the base evenly on the tray. Next, go for the whipped heavy cream, cream cheese, jello, and strawberries. Remember to let the whole thing rest in the fridge for 4 hours. Wait and enjoy!
Total time: Around 8 hours 40 minutes (including 6 hours of refrigerating)
This Chocolate Fudge Truffle Cheesecake is a guaranteed hit. Employing lots of chocolate ingredients (bittersweet chocolate chips, semi-sweet chocolate bars, etc.), this finger-licking-good French dessert will provide you with a mouthful of chocolate flavors.
However, the other components of this treat are mostly the same as the original recipe, like cream cheese and heavy cream for the cream filling and Graham crackers for the base. Try it once, and you can’t have enough of this delectable Chocolate Fudge Truffle Cheesecake.
Want a more detailed guide to making this Chocolate Fudge Truffle Cheesecake? Here you go!
Total time: About 30 minutes
These Cherry Cheesecake Crescent Muffins are the second muffin recommendation on this list and are also a bit fussier than the previous one. A tiny cupcake-like muffin prepared with refrigerated crescent rolls can be weird at first, but they’re tasty.
Change the cherry into blueberries or apples if you wish. Trust me; those pleasing fruity notes cannot ruin your originally cherry-based dessert. Also, hope for some of these as light and quịck breakfast? Feel free to do so!
25. Pecan Toffee
Total time: Around 25 minutes
Delicious on its own, this Southern-style dessert is exquisite, even with the pickiest eaters. Traditionally, Toffee is all about caramelizing sugar and butter with loads of companion options, and you will use pecan halves here.
Other ingredients for a better depth in the Toffee’s base are vanilla extract, corn syrup, and a pinch of salt. Salt is essential in various sweet treats, but too much of it can make your delicacy turn out wrong.
This easy American snack can become an excellent present for your loved ones, teachers, or friends on special occasions. Therefore, if you lack ideas for that, this dinner party dessert can play that role perfectly.
Total time: Around 1 hour
With its vinegary notes, apple cider might make people feel a bit hesitant. But its sweet and crispy undertone can help make your cake more unique. Who can resist such deliciousness with a spongy texture and an extra moist interior?
Besides making your cake rise more thoroughly, apple cider complements the buttery and sugary sweetness of the Bundt cake base pretty well. To make your cake more attractive, bake your dish under low heat for an extended time.
You might need to wait for a bit more, but you will receive a beautiful cake with no burnt. Sprinkle some granulated sugar (or coarse/regular sugar) on top of your cake, and it is ready to serve.
This instruction to create an Apple Cider Donut Bundt Cake can surely answer all of your answers.
Let’s Complete Your Dinner Meals With These Tasty Desserts!
Sure to become the new favorite desserts in your house, as these sweet treats are so flavorful, sweet, and have tons of distinguished tastes. From crunchy to soft and tender, you can easily find your favorite dessert texture here and just go for the one you like most.
If you have chosen your go-to delicacies already, it’s time to grab some ingredients and start making them now. In case you haven’t decided which one to make initially, baking some fruits or cherry bars is not a bad idea.
Don’t forget to leave your thoughts about these recipes and share them with your friends or family members. Who knows, maybe you can help them with these delights as well.