23 Cookie Recipes Without Butter For Your Sweet Tooth 2022

Regarding the taste, these cookie recipes without butter are not inferior to any butter-containing cookies. Cookies are always every family’s first choice when thinking about sweet things. Therefore, these cookies were born to satisfy everyone’s desire.

They are attractive as well as super tasty. Every bite will make you want to try them over and over. From chocolate to cinnamon to pumpkin, you can’t go wrong with these treats. Give them a chance to refresh your weekend.

Make Your Holidays More Exciting With Butter-Free Cookies

Instead of creamy butter, these cookies will use a variety of ideal substitutes for this ingredient, such as peanut butter, almond butter, vegan butter, and other things.

While butter contains churned milk or cream and animal fat, these alternatives are made by grinding nuts into paste. They aren’t dairy products like butter. Therefore, you can have 100% confidence in these replacements.

Keep following to discover more about these butter-free ideas.

1. Snickerdoodle Cookies Without Butter

Total time: 20 minutes.

Let’s start the interesting journey today with Snickerdoodle Cookies Without Butter. They are thick and chewy cookies coated with the perfect combination of sugar and cinnamon.

Unlike other traditional Snickerdoodle Cookies, you will use vegetable oil in this recipe instead of creamy butter. With this ingredient, you have to place your cookies in a cool pan to keep their texture and prevent them from spreading.

When cooking this sweet, you need to create the dough base with eggs, sugar, and vanilla extract. Next, shape it into balls and float them with sugar and cinnamon. Baking for about 10 minutes, and you will have deliciously brown cookies to enjoy.

Bring these Snickerdoodle Cookies to your family through this tutorial.

2. Gluten-Free Cranberry Orange Cookies

Total time: 27 minutes.

Are you a lover of the family berry? If yes, stay tuned because these chewy winter cookies will satisfy your craving. These sweets are crisp on the outside but keep a gooey texture on the inside, making you want to try them all of the time.

Using fresh cranberries and orange zest as the two pivotal flavor boosters of this recipe, this delight is bursting with flavors. Fresh cranberries bring a bright and tart taste to your cookies. Moreover, they also have a tangy and citrus note thanks to orange zest.

Besides a beautiful appearance, these cookies are good for a gluten-free diet. With such outstanding advantages, these cookies are worth being present on your menu, right?

3. Vegan Chocolate Orange Cookies

Total time: 22 minutes.

Where are the fans of chocolate? These tasty vegan cookies are made for you. Comprising coconut oil, almond butter, orange juice, and black beans, these cookies are delicious, soft, and flavorful.

This treat acquires a tender texture from black beans. Moreover, orange zest and orange juice give your cookies a sweet but slightly sour taste. Placing them in the freezer and taking them out for frosting before serving will make them more addictive.

4. Gluten-Free Peanut Butter Cookies

Total time: 15 minutes.

Finish a hearty and delectable dessert within 15 minutes! These Gluten-Free Peanut Butter Cookies will help you overcome this challenge. An interesting fact about this recipe is that it’s flourless, but the taste is still good.

Coconut flour and almond flour used in this recipe are respectively the product of coconut and almond. They don’t contain any nuts, so they are not considered a type of flour.

These cookies are very straightforward to make. First, you need to mix coconut flour, almond flour, honey, and peanut butter until you get a smooth mixture.

After baking them, you can decorate your soft and moist cookies with a criss-cross pattern on the surface. This will make your baked goods more beautiful.

How to make these delicious Gluten-Free Peanut Butter Cookies? The answer is here.

5. Funfetee Cake Mix Cookies

Total time: 20 minutes.

If you are interested in beautiful desserts, don’t miss these Funfetee Cake Mix Cookies because they are visually satisfying. Not only vibrant, but they are also incredibly tasty and irresistible.

Never forget to decorate your cookies with some rainbow sprinkles before baking. You can call them festive cookies because they are a perfect choice for being a holiday gift.

The inclusion of a funfetee cake mix is a fun twist in this recipe. It helps your dessert richer and sweeter than ever. Apart from that, you will use canola oil to retain the consistency of the batter, helping your baked goods have a soft and pillowy texture.

6. 3-Ingredient Oatmeal Cookies

Total time: 20 minutes.

I ensure that you can’t find any other cookie recipe easier than these 3-Ingredient Oatmeal Cookies. This delight uses just simple ingredients, including oats, nut or seed butter, and maple syrup.

You can choose among various nut and seed butter options, such as peanut butter, almond butter, or even sunflower seed butter.

And tahini, a condiment made from hulled sesame seeds with a strong nutty flavor, is my choice in this recipe. Your baked goods will appear with a crispy exterior. However, the centers are still soft and gooey, making them more delicious than ever.

7. Polvorones de Almendra (Spanish Almond Cookies)

Total time: 40 minutes.

Polvorones de Almendra, also called Spanish Almond Cookies, comes out with a light golden brown and a delicate texture. Traditionally, these cookies are often made with pork fat and almonds.

Nowadays, people replace pork fat with butter or shortening, and this recipe uses vegetable shortening. Being one of the most popular Spanish-made cookies for a gluten-free diet, these cookies will delight you amazingly.

This sweet treat contains easy-to-find ingredients such as almond flour, vegetable shortening, fine sea salt, and sweet cinnamon.

Vegetable shortening is a replacement for butter to keep your cookies from spreading too much as they bake. The perfect blend of the above components creates nutty and tender cookies with an incredible flavor.

8. Flourless Pumpkin Oatmeal Cookies

Total time: 22 minutes.

These Flourless Pumpkin Oatmeal Cookies are perfect when you are craving something sweet but don’t want to put in too much effort to make it. All you need to do is combine all the ingredients and bake your cookies.

These cookies are soft, chewy, and healthy. Not only packed with nutrients such as vitamin A, potassium, and iron, but canned pumpkin, the main ingredient, also improves your cookies’ flavor and texture.

With a crispy crust, these typical fall cookies also acquire the sweet and woody flavor from cinnamon and nutmeg. A cup of coffee or tea is the best partner for these cookies.

9. 3-Ingredient Almond Butter Cookies

Total time: 29 minutes.

If you have tried classic 3-ingredients peanut butter cookies, this recipe is not strange for you. Instead of using peanut butter, this delight will use creamy almond butter for a new twist.

These deep brown cookies are dairy-free, making them a good option for those who are lactose intolerant.

To make these baked goods, you need to combine all the ingredients (almond butter, eggs, and golden brown sugar). The next step is to shape the mixture into balls. Baking them in the oven at 340 degrees F, you will receive crispy results.

Check the easiest way to make these Almond Butter Cookies right now.

10. 3-Ingredient Banana Oatmeal Breakfast Cookies

Total time: 27 minutes.

If you are looking for a way to use up some leftover bananas, I definitely recommend giving this delight a try. These cookies don’t contain sugar, making them an ideal choice for your children.

All you need to prepare is bananas, oats, and cinnamon. Bananas are a good option to substitute eggs, butter, and even oil. They add sweetness to your delicious breakfast cookies and serve as a binding component to hold your cookies.

To get the best taste of these cookies, you should line a baking tray with parchment paper or a silicone mat to prevent your cookies from sticking out. Moreover, remember to shape them with your hands before baking!

11. Gluten-Free Coconut Oatmeal Chocolate Chip Cookies

Total time: 22 minutes.

I swear, whenever you make these Gluten-Free Coconut Oatmeal Chocolate Chip Cookies, they will disappear in about 10 minutes. They are chocolaty, chewy, and extremely easy to make.

Mixing coconut oil, applesauce, and brown sugar is, of course, the first step to finishing this recipe. After that, add flour and sea salt to this combination and stir until you get a smooth texture.

Finally, blend the mixture with chocolate chips and oats and bake it. You will feel the crunchiness of sea salt topping on these cookies at the first bite. And now, let’s enjoy your effort.

12. Almond Flour Thumbprint Cookies

Total time: 24 minutes.

Instead of using all-purpose flour or wheat flour, you will use almond flour in this delicacy. Thanks to the low absorption property, this ingredient brings a nutty taste and helps your cookies stay moist for long.

Besides almond flour, maple syrup, coconut oil, and jam also play an important role in making these shortbread cookies. The sweet jam filling in the center of these baked goods is a true standout.

These tasty cookies are perfect for the Christmas holiday. Furthermore,they are healthy, and delicious, making them a good option to feed a crowd.

13. Gluten-Free Vegan Vanilla Wafer Cookies

Total time: 40 minutes.

With its golden brown color, these Gluten-Free Vegan Vanilla Wafer Cookies will satisfy your sweet craving on a boring weekend. You should prepare gluten-free flour, vanilla extract, coconut oil, and applesauce for this delicacy.

After baking, these delicious cookies are crisp on the edges and retain a nice and soft feeling inside, making them more irresistible. You can enhance these sweets by dipping them in chocolate, frosting, or peanut butter.

14. Chewy Ginger Molasses Cookies

Total time: 30 minutes.

If you want something delicious, easy to make, and sweet, these Chewy Ginger Molasses Cookies are the answer. The combination of oat flour and almond flour gives a perfect texture to your results.

From its name, you can guess that ginger is the key flavor booster with its slightly peppery and sweet taste. Your cookies will have an intense and spicy aroma.

You can make these cookies a perfect gift on Mother’s Day. There is nothing more meaningful than giving your loved one the present you have prepared yourself, right?

Follow this guide, and you will have tasty Chewy Ginger Molasses Cookies to treat your family.

15. Ricciarelli (Italian Almond Cookies)

Total time: 30 minutes.

Let’s continue the cookie journey today with one of the most delicious cookies in Italia. Ricciarelli (Italian Almond Cookies) is a nice combination of almond meal, natural almond extract, sweet honey, and egg whites.

With the chewy texture on the inside, these cookies are a little sweet, thanks to dried cherries. Moreover, lemon zest is also the key flavor booster in this recipe, giving your cookies an intense citrus taste. Now, spend just 15 minutes on this Italian specialty.

16. Vegan Speculaas Cookies (Dutch Spiced Cookies)

Total time: 1 hour 27 minutes.

Do you want to bring Dutch cuisine to your home? If yes, don’t skip these Vegan Speculaas Cookies because they are one of the most popular Dutch-style cookies in this country.

Also known as Dutch Spiced Cookies, these cookies are spicy, crispy, and chewy, offering a new and memorable experience. This fun treat uses flax eggs, coconut sugar, cinnamon, and aniseed.

These cookies are golden brown after baking. If you are a true foodie, missing these delicious cookies will be a big shortcoming in your life.

17. Vegan Cowboy Cookies Mix In A Jar

Total time: 30 minutes.

These Vegan Cowboy Cookies will be your next favorite in any get-together. If you are curious about the way to make these cookies, go through this delicacy for the answer. They are chewy, buttery, and super delicious.

After assembling the prepared mixtures in a jar and storing them for a period, you need to mix the contents in the jar, then add applesauce and vanilla extract to create the dough before baking.

When your dough is perfectly combined, you can start to bake your buttery cowboy cookies. The results will amaze your taste and make you want to ask for them over and over again.

18. Butterless Chocolate Chip Cookies

Total time: 23 minutes.

Sometimes you are in the mood to make a sweet dessert; however, you don’t have much time. Don’t worry because these Butterless Chocolate Chip Cookies are an ideal option for you when time is short.

With a brown crust, these cookies are chewy, sweet, chocolaty, and bursting with flavors. This delight contains flour, semisweet chocolate chips, almonds, and vegetable oil as an alternative to butter.

The pairings are very diverse. You can serve them with a fruit platter, ice cream, or snickerdoodle coffee. Every match will bring you a new and interesting experience.

Are you ready to enjoy these Butterless Chocolate Chip Cookies? Check this instruction now.

19. Vegan Greek Olive Oil And Sesame Cookies

Total time: 50 minutes.

These Olive Oil And Sesame Cookies are the wonderfully delicious Greece-themed cookies. With a crisp exterior and a sweet taste, they are a tremendous hit with a cup of coffee or tea.

In addition to the basic ingredients, these cookies need some additional components to reach their maximum deliciousness. Orange juice creates a perfect balance between the natural sweetness and acidity for this delight.

Moreover, a touch of cinnamon gives these baked goods a sweet and woody flavor. Blended with nutty sesame seeds, this results in the addictive and irresistible cookies from Greece.

20. Coconut Macaroons

Total time: 40 minutes.

Coconut Macaroons are soft and chewy in the center but covered with a crispy crust, making them addictive at the first bite. This recipe does not only use simple ingredients but is also easy to prepare. You don’t have any reason to skip this delight.

First, create the coconut mixture with coconut, condensed milk, and vanilla extract. Remember to use shredded coconut instead of desiccated coconut to help your cookies retain a bit of moisture better.

Next, pour the creamy mixture of egg whites and salt into your coconut mixture. After 20-25 minutes of baking, you will have small golden mounds with a strong coconut flavor to enjoy.

21. Cranberry Orange Quinoa Breakfast Cookies

Total time: 15 minutes.

There is nothing healthier than a combination of oats, quinoa, and almond butter. And Cranberry Orange Quinoa Breakfast Cookies are what you are looking for. They are golden brown and possess a wonderfully chewy texture.

While dried cranberries offer a characteristic tartness and slight sweetness, orange juice boosts the citrus note of your sweets. This harmonious blend gives your cookies a bright burst of flavors.

Just by creating a smooth mixture of orange juice, bananas, and almond butter, you are close to succeeding in making these cookies. After that, place each portion of the batter on the baking sheet and wait for your amazing results.

22. Vegan Pumpkin Chocolate Chip Cookies

Total time: 1 hour.

These Vegan Pumpkin Chocolate Chip Cookies make a perfect healthy dessert to have on hand throughout the week. They have a crisp exterior, a chewy center, and bursting with flavors.

However, to get the best texture of these cookies, you should let them sit for about 30 minutes to 1 hour after taking them out of the oven. This step will help your sweets chewier and firmer.

The inclusion of dark brown sugar and molasses gives your cookies a perfectly beautiful color and a slightly sweet taste.

When taking your baked goods out of the oven, remember to press them with chocolate chips or flaky sea salt to make them more attractive and suit your appetite better.

23. Vegan Trail Mix Cookies

Total time: 1 hour.

To make these Vegan Trail Mix Cookies, you should prepare the two bowls first. One is used for the mixture of almond flour, dark chocolate chips, and mixed seeds. Next, create the aquafaba mixture in the other bowl.

In this recipe, aquafaba is a replacement for eggs and egg white, keeping the moist texture of your cookies. When everything is ready, you can combine the two mixes together.

Let it chill in the refrigerator for about 30 minutes, and bake your cookies. Your effort will result in ball-shaped cookies with a tender and chewy texture.

Making these Vegan Trail Mix Cookies will be easier thanks to this guide.

If You Don’t Try These Sweets Now, Then When?

There are no bad or not delicious cookies, even if they are made with butter or not. Sweet things always deserve to be loved and cherished, right? I think you have had the exact answer to this question in your mind right now.

If you try these cookie delicacies above, don’t forget to give this post a “like” and let me know how they went in the comments below. Let’s help me spread this useful knowledge by sharing this post. Thank you very much, and I hope you will have a good day!