Mascarpone dessert is well-known for its lightly sour and smooth texture it forms for the final product. At first sight, you can confuse Mascarpone with yogurt or cream cheese.
Mascarpone is a name of cream cheese that originates from Italy. In fact, its ingredients are made of whole cream rather than milk in the regular American cream cheese.
As a matter of fact, the typical Italian-made mascarpone has its unique flavor. It is creamier and has a hint of acidic substance taste, creating a perfect cream for making desserts.
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27 Gorgeous Mascarpone Dessert That You Will Be Addicted To
It is impossible to resist a creamy, smooth cheese dessert, especially when that dessert is made from Mascarpone. I dare you to look at my list without desiring to try any of them.
Baked Mascarpone Desserts
- Chocolate Tart with Mascarpone and Raspberries
- Cherry Almond Mascarpone Tart
- Fig Mascarpone Tart
- Caramel Mascarpone Pear Tart
- Blueberry Mascarpone Tart
- Mascarpone Chocolate Coffee Tart
- Cannoli Mascarpone Cheesecake
- Oreo Mascarpone Cheesecake
- Ricotta Mascarpone Cheesecake
- Lemon Mascarpone Layer Cake
- Italian Mascarpone Lemon Berries
- Red Velvet Mascarpone Cake
Other Baked Mascarpone Desserts
- Tiramisu Brownie
- Choux Mascarpone
- Mascarpone Rhubarb
No-Bake Mascarpone Desserts
- Strawberry Mascarpone Parfait
- Mascarpone and Lemon Parfait
- Coconut Mascarpone Mousse
- Crumble Mascarpone Mousse
- Marsala Mascarpone Mousse
- Mascarpone Berries Trifle
- Mascarpone and Cherries Trifle
Other No-Baked Mascarpone Desserts
- Whipped Mascarpone
- Mascarpone Ice Cream
- Classic Italian Tiramisu
- Mocha Panna Cotta with Mascarpone Cream
- Berries Charlotte Mascarpone
These 14 Yummy Baked Mascarpone Desserts Are Waiting For You
Baking helps your final products to be soft, spongy or even crispy. Depending on expectations on the baked sweet treats, there are various types of baked recipes that you can try. Come on, don’t hesitate choosing the following ideas.
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6 Crispy Tart Ideas With Mascarpone Ingredient
Crispy & crumble base of a typical tart combined with Mascarpone cheese will light up your meal. Try this list, you will find your favorite tart here.
The tart is a familiar name of baked pastry with a perfectly crumbly crust and a moist filling texture.
In general, the chocolate tart is made of white or dark chocolate crust. Then it is coated with the whole surface of fresh raspberries and mascarpone cream cheese to attract all the attention.
Typically, tarts are usually combined with berries to balance the full flavor of sweet and sour. Thus, that is how cherry tart originated.
It can be seen that the recipe has worked very well. The combination flavor merges as well as the stunning appearance. Moreover, adding mascarpone to the recipe is certainly a good idea. It makes the tart even creamier and a bit salty to enjoy.
There are plenty of tart versions from berries, peaches, and even bananas. Then, it seems that fig is also a significant element that brings along a super fresh taste.
The creamy tart is made of Greek yogurt, mascarpone, and a bit of goat cheese to lighten up the flavor. Then it is decorated with some ripped figs and honey and is kept chill until being used.
In general, the caramel pear tart is a great combination of poached pears or sugar-soaked pears. In addition, it is popular to use anjou pears which have a sweet, juicy taste and a hint of citrus at the end.
Furthermore, the pear sweetness is merged with the mild tart and the sugary aromatic caramel that brings along a super succulent taste after all.
Well, who can deny the tastiness of this stunning pastry? It seems to be one of the most beautiful foods that attract my attention right at first sight.
Generally, the tart crust is made of olive oil, and its filling is combined with mascarpone and a bit of lemon. Therefore, the flavor is delightful and light. Then, the tart certainly suits any occasion and can be enjoyed at any time.
Let’s make Blueberry Mascarpone Tart in the chef level with this video:
What kind of dessert can perfectly combine the sweetness with the soft bitterness? This mascarpone chocolate coffee tart is the best answer to that question.
Creamy Mascarpone cheese and coffee create a tender yet moist cheese layer of this sweet treat. The crispy bottom will help boost your experience in every bite.
Diversify Your List With This Top 3 Best Mascarpone Cheesecakes
How about spicing things up and trying these Mascarpone Cheesecake recipes? The regular cheesecake you know will now be different with this unique cheese.
As a well-known Italian pastry, cannoli is no longer familiar to the local people and cheesecake lovers.
As a matter of fact, cannoli cheesecake is made of rich mascarpone cream cheese, ricotta cheese, and some savory baking spices. Plus, the buttery cheesecake crust is crunchy and mild, making it even more interesting to indulge.
Here comes an incredible suggestion for “oreo-holic”. This spectacular cheesecake is made of full oreo cookie crunch and mascarpone cream cheese.
As a matter of fact, the cheesecake flavor is extremely rich and luscious. The smooth and spongy oreo cheesecake can be made at any time without costing any difficulty. Well, it is not baking required and is very simple to make.
Ricotta is an excellent combination of 3 creamy kinds of cheese consisting of mascarpone, ricotta, and cream cheese. Therefore, the cheesecake flavor is vibrant and amazes you with every single bite.
The Italian pastry is trendy in the dessert family. It is commonly sold at plenty of cafes or fancy restaurants due to its stunning appearance and flavor. Thus, let’s give it a try whenever you have a chance.
The combination of Mascarpone and cheesecake is irresistible. Check out this video to know:
These Three Spongy and Soft Cake Recipes With Mascarpone Are Dazzling!
Mascarpone cheese is a fantastic element for the squishy and tender baked cake. Just a layer of Mascarpone cheese can magically boost your cake’s tasty level.
Imagine a smooth frosting layer from whipped Mascarpone matched with a touch of sweetness from the lemon cake, irresistible, right?
With some slices of lemon on top, every bite will be a great party of creamy Mascarpone and refreshing lemon. I believe it will be your new favorite cake.
This is an excellent method to balance the sweetness and acidic substance from fruits like berries or such. The lemon berries cake flavor is very fusion and merged together.
Honestly, I prefer medium-sweet cake more than the others. Because it tastes gentle and has a delightful overall flavor of sour and sweet, try to have some whenever you get a chance how the cake can balance its flavor like that.
Well, who is not attracted to the magnificent color of a red velvet cake? I have to say that the pastry cooks are very clever at their job that creates super attractive desserts like these.
Fun fact, the colorful red velvet appearance is made of food coloring but not from any fruits at all. In addition, the cake is a mixture of cocoa powder, vinegar, buttermilk, and especially mascarpone cream cheese.
Why Don’t You Try These Other Baked Mascarpone Desserts
There are so many types of dessert that you can make with Mascarpone. The more you try, the better you know the ingredient. Here come two more baked Mascarpone ideas.
13. Tiramisu Brownie
Tiramisu and brownie lovers, let’s take note of this brilliant pastry. In general, the brownie is an incredible combination with a tiramisu that creates a super exciting dessert.
The ingredients make the brownie retain a moist and spongy texture. Therefore, if you let it be chilled in the fridge before using it, it will bring along a better taste.
Learn how to make this tiramisu brownie in this 1-minute video.
14. Choux Mascarpone
Belong to a long history of a thousand years ago, Chouquettes or French cream puffs are one of the local’s traditional desserts.
In general, the choux is made by pumping mascarpone cream cheese into a mixture of flour, sugar, egg, and butter. In fact, baking the puffs does not require leavening at all. It uses the dough moisture to puff up while being baked to create those adorable puff pastries.
For your information, rhubarb is a vegetable that tastes rather sour, tangy, and has a citrusy sweetness. Therefore, its flavor is sweetened with sugar to spice down the original taste.
After that, the cake filling combines rhubarb versus strawberries, then it is lined on the cake foundation and is brought to bake. Moreover, this delicious pastry is gluten-free and can not be limited to any trial.
12 Succulent No-Bake Dessert Ideas Made From Mascarpone
If you don’t have an oven in your house, this no-bake list is a savior for you. Try them and let me know the result.
Have A Look At These Two Chilling Mascarpone Parfait Recipes
Mascarpone is yummy when served cold. Parfait is a nice choice if you love cold dessert. So, I hope you like the following two Mascarpone parfait ideas.
If you feel too lazy to bake a cake, then let’s make some mouthwatering parfaits. As a matter of fact, the typical dessert is simply to place some fresh fruits, some creamy mascarpone cheese, and extra crunches.
It is very satisfying to make a glass of tasty parfait on summer days. I personally like to enjoy it cold because the cream cheese is a bit dense. Trust me, it is really delicious.
Instead of using berries to make a typical parfait, in this case, it has been substituted and even updated.
The light sour taste from lemons will bring along some new wind to the pudding parfait. It is sweet and buttery as well. Plus, if those elements are still not satisfying, then an extra layer of cookie crust may gently highlight it up after all.
Three Tasty Mousse Dishes With Mascarpone Cheese
Mousse is soft and creamy. When you take a bite of Mousse, it feels like eating a cloud. Let me fly you to the sky with these three Mascarpone Mousse recipes.
It is a light mixture of coconut milk and coconut rum versus the succulent mascarpone cream cheese.
Moreover, the dessert is lightened up with some fruits and coconut crumbs to diversify the mousse flavor. And it is somewhat chilled that you can taste the delightful icy mascarpone melting in your mouth.
In general, the idea of making some mousse is based on the quickness and convenience of the dish. Furthermore, it is how you enjoy making the dessert as much as possible.
Well, regularly, it is quite easy to make it. The essential factor embraces everything together that is considered to be the cream mousse. Its luscious taste combined with some crunches and mascarpone cheese will spice the whole thing up.
Yummy Mascarpone Mousse with fresh berries for your breakfast is right here:
In general, when making mousse, some alcohol is usually added to enhance the passionate taste of the dish.
In addition, it can be more interesting to eat the mousse with some pound cake and/or some fresh raspberries. The pastry is also pretty great when served cool or a bit icy.
Don’t Miss These Two Mascarpone Trifle Recipes
Different layers of a trifle contain a significant surprise in taste. Mascarpone will be a great creamy layer for any trifle ideas, try these lovely recipes.
I would like to introduce you to another tasty dessert that may blow up all the attention. The trifle is made by lining different layers one by one until the bowl is filled with the ingredients. Then it is kept chilled in the fridge until being used.
In addition, the ingredient includes mascarpone cream cheese and especially the refreshing berries will highlight the dish.
In fact, the pastry originates from the UK, which possesses a fascinating cuisine. With a giant menu of desserts, trifle is considered to be a perfect treat to enjoy at any time.
The dish is generally made with different layers of mascarpone cream cheese and ripe cherries on each other. So that it is so satisfying to enjoy a stunning glass of the creamy trifle on a scorching day, the heat will be defeated right away.
How About These Amazing Other No-Bake Mascarpone Desserts?
No-bake goods also are soft, gentle, and melt in your mouth. With the help of Mascarpone cheese, the tasting experience will be mesmerizing.
I believe that this beautiful pastry is a straightforward dish that can be made at any time. In fact, baking is not required at all. By combining a couple of specific ingredients, you can enjoy a tasty dessert right away.
Furthermore, if you add some extra fruits, strawberries, and cherries, perhaps. Thus, it is more satisfying to eat plenty of times. Plus, this pastry retains a nice hint of alcohol so that it can be eaten more than once without feeling tired at all.
Common ice cream usually tasted so creamy and sweet. However, this specific mascarpone ice cream can change your opinion with a delightful creamy taste that only it can bring along.
The signature sourness from Mascarpone cheese will make this ice cream stands out from the common one. Therefore, consider giving it a try to make delicious ice cream for your beloved people right away!
Tiramisu is a traditional Italian pastry that was invented a hundred years ago. It is generally made of espresso, ladyfinger cookies, and especially a mixture of mascarpone cream cheese.
In addition, making tiramisu is very simple, and you can easily do it yourself. Moreover, as a first bite, you can gently taste it very creamy, and there is a hint of rum to highlight the dish.
Let’s make some panna cotta. Well, I especially like the pastry texture because it is so soft and smooth. In fact, that is a result when you add some mascarpone to the recipe. The mascarpone has already been spongy and creamy itself.
Moreover, it seems like combining mocha coffee with cream cheese is a brilliant idea. The whole thing works well to bring along a succulent flavor, after all.
My first impression of this spectacular cake is perfect. It looks incredible that a cover of mixed berries and coated surround the cake is ladyfinger cookies.
In addition, the cake filling mainly consists of spongy mascarpone, which is a great source to create a perfect cake. Plus, it is incredibly a great gift to friends or family. I guarantee that they will love it so bad that they may ask you for the recipe.
Try These Mascarpone Desserts Out!
Mascarpone cheese is a unique cheese from Italy. I’m sure you will have a great exploring experience while trying this ingredient.
For your information, this cheese can be made right in your house through some simple steps. Or if you want to buy it at the store, any supermarket will have this in the cheese section.
I hope that you find my list helpful. Enjoy your day.