16+ Easy Frozen Shrimp Recipes To Enrich Your Menu 2022

It is a fact that easy frozen shrimp recipes are becoming increasingly popular in the world thanks to their convenience and deliciousness. There are so many famous delicacies using frozen shrimp instead of fresh shrimp but still satisfying consumers.

This post will provide you with some of the easiest and most delectable delights to make with your frozen shrimp. They will help you save time in cooking but still have a tasty dish to treat your family. Without further ado, let’s discover them.

17 Tasty Delicacies Made With Frozen Shrimp

The section below will give you so many fascinating ways to prepare your frozen shrimp. From simple dishes to hearty ones, they will keep your taste buds happy and make you want to stay in the kitchen for longer.

1. Air Fryer Garlic Parmesan Shrimp

Total time: 15 minutes.

This Air Fryer Garlic Parmesan Shrimp recipe uses only some simple ingredients, such as frozen shrimp, lemon juice, parmesan cheese, and other things. It’s very simple to make and flavorful.

Although you use frozen shrimp, you should let your shrimp completely thaw before cooking. Ground black pepper imparts to your delight a pleasantly pungent taste. However, if you like a more subtle flavor, you can reduce the amount of this ingredient to suit your taste better.

The cooking time will vary according to your shrimp size. To reach the perfect doneness, you should adjust the time to suit each size. A cocktail sauce, salads, or pasta are the best partners for your delight.

2. Easy One-Pan Coconut Curry Shrimp

Total time: 30 minutes.

Spending only 30 minutes from start to finish, you will have a wonderful side dish to serve with rice for a filling meal. This Easy One-Pan Coconut Curry Shrimp is what you are looking for. This delight is delicious, healthy, and beautiful with a characteristic orange color.

This is not only a popular shrimp delight from India, but also a renowned dish in America. This recipe begins with sauteing a mixture of garlic, ginger, onions, and red pepper.

The combination of these ingredients gives your delight a spicy and slightly sweet taste. When their heady scent reaches your nostrils, just add the curry paste, turmeric, and shrimp one by one to the pan.

Continue to cook for a few minutes more, and you will get a nice thick sauce to serve. The blend of turmeric and curry paste lends this dish a signature orange appearance, making it more visually satisfying.

This Easy One-Pan Coconut Curry Shrimp will satisfy your taste. Check here for the tutorial.

3. Teriyaki Shrimp Broccoli Stir-Fry

Total time: 30 minutes.

Do you want to make a quick but mouthwatering dish that induces your child to lick the plates clean without any effort? This stir-fried dish made with shrimp from Japan will be an example for you.

Teriyaki sauce plays a vital part in this recipe, but it’s very straightforward to prepare. All you need to do is combine all the components, including rice vinegar, garlic, soy sauce, and honey. This sauce adds a sweet and tangy flavor to your delight.

You can also substitute the packaged stir fry sauce you buy with honey and soy sauce. Adjust the amount of honey to make the sauce more suitable for your taste. When teriyaki is ready, just stir fry other ingredients and serve.

Don’t be afraid of adding other veggies to this dish. This doesn’t negatively affect its deliciousness. Mushrooms, broccoli, and bell peppers are the ideal options.

4. Garlic Lime Shrimp With Coconut Rice

Total time: 25 minutes.

This list can’t be complete without the inclusion of this Garlic Lime Shrimp With Coconut Rice recipe. As the name suggests, you have to prepare the shrimp mixture and coconut rice, but it only requires 25 minutes. Let’s see how this recipe works.

First of all, you need to cook the rice with coconut milk and water until the rice is fluffy. Your rice will take a strong coconut flavor from coconut milk, making it more addictive than ever. Next, you can prepare the buttery and citrusy sauce with garlic, lime juice, and butter.

Finally, add the shrimp to the mixture and finish your delicious dish. Don’t hesitate to make a fun twist by serving this dish over arugula, pasta, quinoa, and cauliflower rice to diversify your dinner.

5. Brazilian Coconut Shrimp Stew

Total time: 50 minutes.

Moqueca is the original name for this Brazilian Coconut Shrimp Stew. It is a Brazilian stew that can be made with various types of seafood. But in this recipe, you will simply use frozen shrimp and, if you like, some white fish.

Consisting of shrimp, lemon juice, coconut milk, and tomato paste, this stew is savory, sweet, and spicy at the same time. If you like a soup version of this specialty, you can add broth and rice to this stew.

Moreover, feel free to utilize chili pepper, habanero, and jalapeno left in your kitchen to add a more spicy hint for your delight. A simple green salad or crusty bread on the side will enhance your experience.

6. Cauliflower Fried Rice With Shrimp

Total time: About 25 minutes.

If you are struggling to find a dish utilizing your remaining shrimp in the fridge, give this Cauliflower Fried Rice With Shrimp a chance to rediscover your interest in eating.

Cauliflower rice is a white rice substitute made entirely from cauliflower. If you are following a low-carb diet or a grain-free diet, you can feel assured when enjoying this delight. Since you will use some frozen components, you should defrost them all before cooking.

What you need is to sauté your cauliflower rice in the mixture of peas, carrots, and ginger. Add scrambled eggs and shrimp in turn to the mix and stir-fry until your shrimp turn pink. Your result is colorful, delicious, and filled with flavors.

What are you waiting for without making this delicious Cauliflower fried Rice With Shrimp?

7. Air Fryer Shrimp

Total time: 18 minutes.

You can call this Air Fryer Shrimp delicacy one of the easiest ways to make with your frozen shrimp. You don’t need to defrost the shrimp at all (though using thawed shrimp is also good in this case), but the taste will wonderfully surprise you.

Just give them 1 or 2 minutes more in the air fryer to let them prove their goodness to you. While butter adds a buttery flavor with a nutty sweetness to the dish, a touch of lemon juice gives it a sour taste.

This combination results in a tender, juicy dish bursting with flavors. Never forget to garnish with chopped parsley to intensify the flavor.

You can make this dish and store it for use for up to 3 days. When using, just need to reheat it at 360 degrees F for 1 to 2 minutes to serve hot. You can skip this step if pairing it with salads.

8. Hibachi Shrimp

Total time: 20 minutes.

Let’s continue this interesting list today with one of the specialties from Japan, Hibachi Shrimp. Hibachi means “fire bowl” in Japanese, indicating a cooking style in Japan. You have to cook your ingredients like meat, and seafood over high heat.

To make this delight, you need to prepare cooked and cooled white rice, jumbo shrimp (a type of large-sized shrimp), soy sauce, and sesame seeds.

Instead of some of the veggies I suggest, you can also make use of others in your kitchen, like zucchini, broccoli, and yellow quash. They don’t reduce the deliciousness of this dish; they just make you fall more deeply in love with this treat.

If you are looking forward to a quick supper on a hectic day, don’t miss this delicacy. It’s good for 5 days in the fridge. You can reheat this delight by heating it with a little water or chicken stock in the microwave. Your quick meal will be ready in a few minutes.

9. One-Pan Shrimp Fried Rice

Total time: 30 minutes.

Whether you are in need of a side dish, a main dish, or simply a quick meal, stay tuned because this One-Pan Shrimp Fried Rice is made to satisfy your needs. This delectable Chinese shrimp-based treat will deserve your expectation.

This gem of seafood dishes from China is a nice combination of defrosted shrimp, long-grain rice, carrots, and eggs.

Is the combination of the characteristic pink color of shrimp, the cool green color of veggies, and the beautiful sauce-coated rice grains enough to make your mouth water?

10. 15 Minute Garlic Butter Shrimp

Total time: 15 minutes.

If you have to use some words to describe this Garlic Butter Shrimp, which would you choose? Let me go first, they are incredibly tasty, irresistible, and “15-minute”.

The pairing options for this delicacy are countless. You can enjoy it with rice, roasted asparagus, or quinoa, depending on your preference. A quick arugula salad is perfect too.

A touch of lemon lends a pungent and tangy note to your delight. Moreover, fresh ground black pepper adds a depth of flavor and freshness to the treat.

For the best taste of this recipe, you should cut the butter into cubes before cooking. Since your shrimp will cook very fast, this step will help your butter melt faster so that the sauce will be rich as desired.

11. Shrimp Cocktail

Total time: 25 minutes.

If you are looking for a wonderful treat for parties or special occasions, you should give this Shrimp Cocktail recipe a try. The juicy, tender texture of boiled shrimp blended well with the rich cocktail sauce creates a perfect delight.

To make this dish, you should complete the two simple steps. The first one is to make the sauce by whisking all the prepared ingredients. Horseradish imparts a strong and spicy note to your sauce. Worcestershire will balance this flavor with its sweet and savory taste.

The second one is to boil your shrimp (preferably the big jumbo variety). You need to put all the spices and herbs into the boiling water and add your shrimp. It’s very easy and simple, right?

Keep in mind that different types of shrimp will affect your dish’s quality. You should prefer wild-caught shrimp in this recipe to make your delight more flavorful.

The sauce will keep in the fridge for up to 2 weeks and the boiled shrimp for 3 days. Keep these times in mind to serve your food when it’s at its best.

Follow this guide to make this mouthwatering Shrimp Cocktail right now.

12. Mexican Style Shrimp Ceviche With Avocado

Total time: 35 minutes.

Originating from South America, Ceviche is a perfect appetizer, an ideal option to refresh your soul on hot summer days. This Mexican version will give you a great taste that will not be inferior to the original version.

The wonderful blend of lemon juice, orange juice, and lime juice not only helps your shrimp get the best texture but also provides your dish with a citrusy and tangy flavor. Moreover, the inclusion of avocado adds a slightly nutty and buttery taste to your dish.

All you need to do is to combine all the ingredients and place the mixture in the fridge. After 30 minutes, your colorful and spicy delight is ready to accompany your chips and crackers. Fresh or frozen shrimp all work well, but remember to boil them before making this dish.

13. Air Fryer Brown Sugar Buffalo Shrimp

Total time: 15 minutes.

These Air Fryer Brown Sugar Buffalo Shrimp is crispy on the outside and juicy on the inside. Simply thaw your shrimp completely and use a paper towel to absorb the remaining water in the shrimp before cooking.

Serve with a sweet and spicy buffalo sauce on the side will help it double the deliciousness. This recipe contains panko breadcrumbs (a Japanese style of breadcrumbs), flour, shrimp, and brown sugar.

Panko breadcrumbs are the best choice in this recipe if you want your shrimp to get a perfectly crunchy texture.

Moreover, if you prefer a visually appealing delicacy, you shouldn’t remove the tails of your shrimp. Doing so also creates a favorable condition for you to coat the shrimp. Don’t overload the air fryer because this will make your shrimp unable to reach the perfect crisp.

14. Marinated Shrimp, Tomato, And Mozzarella Salad

Total time: 18 minutes.

Although this recipe prefers fresh shrimp, frozen shrimp still work well to help you get the great taste of this delight. You need to prepare shrimp, balsamic vinegar, mozzarella balls, and fresh basil leaves to make this delicacy.

Fresh basil is the flavor booster in this recipe, adding a subtle peppery flavor and a hint of mint to your delight. However, if you don’t have this component available, you can substitute it with fresh parsley or cilantro.

Like other salads, you just mix all the ingredients together to have a complete dish. Colorful, refreshing, and healthy, this salad will score a big win with you as well as your guests. Keep in mind that you shouldn’t overcook your shrimp unless a rubbery feel is your desired result.

15. Spicy Shrimp Spaghetti

Total time: 30 minutes.

Want to enjoy a fancy dinner at home? This Spicy Shrimp Spaghetti recipe is here to solve your problem. It will make your dream come true in just 30 minutes. What you need to do is cook the shrimp and spaghetti as well as make the sauce to serve.

Although I use spaghetti in this recipe, you can use others like linguine or angel hair pasta if you have them on hand. Feel free to omit white wine in case you don’t like alcohol, and replace it with water or vinegar.

Red pepper flakes give your delicacy a spicy flavor, making it more irresistible. You can also use cayenne pepper or cajun seasoning in place of this ingredient.

How easy the way to make this Spicy Shrimp Spaghetti can be!

16. Shrimp Scampi

Total time: 25 minutes.

What could be more wonderful than the combination of chewy pasta with sweet and juicy shrimp? If you love this blend as much as I do, don’t miss this Shrimp Scampi because it will delightfully amaze your taste buds.

In the past, Italian chefs in America used scampi (lobster-like crustaceans with pale pink shells) to substitute shrimp in a sauteing recipe. From there, the name “Shrimp Scampi” was born.

You can begin with cooking the pasta and shrimp. When the two main ingredients are ready, you need to prepare the sauce with lemon juice, white wine, and pepper.

This sauce gives your delight a spicy taste along with a subtle sourness. Garnish with parmesan cheese to enrich the flavor. Now, you can savor this scrumptious treat.

17. One Pan Cajun Shrimp

Total time: 15 minutes.

Delectable, spicy, and aromatic, this One Pan Cajun Shrimp only takes you about 15 minutes to finish, a suitable option to remove your seafood cravings. Cajun seasoning blend, shrimp, and olive oil come together in this wonderful delight.

Cajun seasoning blend is a condiment originating from Louisiana. It often contains some spices common in Cajun culinary cuisines like garlic powder, paprika, and cayenne. You can buy this ingredient at any grocery store or just make it at home in a few minutes.

Your dish derives a bold and spicy flavor with a subtle earthiness from this component. Therefore, don’t miss it if you want to savor the best taste of this dish. Rice, steamed vegetables, and salads are the ideal pairings for this treat.

Quick Yet Tasty, These Recipes Will Be Your Next Favorite

Frozen shrimp is always a great option during busy days and for quick meals, right? I hope this post has provided you with some helpful recipes. Time is no longer a hindrance to delectable meals when you have frozen shrimp in the kitchen.

Have you ever tried these delicacies before? Are they truly delicious and easy to make? Don’t hesitate to comment to share with me and others your experience. I will be happier if you can share this post to help more people know about this useful knowledge. Thank you!