<< May

2008 >>

Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
				1 7:00PM Grillin' & Chillin'	2 10:00AM Modern Sauces	3 9:30AM Thrill of the Grill 9:30AM Parent/Child 9:30AM Chocolat! 10:00AM Parent/Petit Chef 10:00AM James Parker: Creating Edible Flower Bouquets 1:30PM Parent/Child 1:30PM Middle Eastern Cuisine 7:00PM Greek Meze 7:00PM Great Steak Escape
4 10:00AM James Parker: Advanced Fruit & Watermelon Carving	5 7:00PM Wine Basics	6 10:00AM Vegetable Carving Techniques with Somchet Chumpapo - May Course 7:00PM Souffles 101	7 10:00AM Vegetable Carving Techniques with Somchet Chumpapo - May Course 10:00AM Buttery Brioche Bread 10:30AM The French Cooking Experience 7:00PM The French Cooking Experience 7:00PM Trattoria Cooking	8 11:30AM Ladies Lunch Out	9 10:00AM Meat Basics 7:00PM An Evening In the French Quarter 7:00PM French Bistro 7:00PM Middle East Feast	10 9:30AM Chocolate Candy Making 9:30AM Gourmet Cheese Class 9:30AM Cool Mediterranean Salads 10:00AM Indian Dinner 1:30PM Asian Noodles for Summer 1:30PM Basic Knife Skills 7:00PM Two Cooking 7:00PM Vegetarian Couple
11	12 7:00PM Wine Basics	13 10:00AM Bread - The STaff of Life! 7:00PM Hors d'Oeuvres in a Hurry	14 10:00AM The Italian Classics 10:00AM Bread - The STaff of Life! 10:30AM The French Cooking Experience 7:00PM The French Cooking Experience 7:00PM Trattoria Cooking	15 10:00AM Beginner Techniques of Cooking: May Morning Course 7:00PM Beginner Techniques of Cooking: May Evening Course 7:00PM BIG White Wines and Rose for the Summer	16 10:00AM Sauce Seminar 7:00PM Fusion Cooking 7:00PM Friday Night Food and Fun 7:00PM Girls Night Out	17 9:30AM Produce Stand 9:30AM Cake Decorating 101 10:00AM Parent/Munchkin 10:00AM Vietnamese Lunch 1:30PM Cooking with Confidence 1:30PM Chocolate Desserts for Summer 7:00PM Saturday Night Special 7:00PM Brian & Sandy's Dinner Date
18	19 7:00PM Wine Basics	20 9:00AM Master Class - Techniques of Fine Cooking 7:00PM Hugh Carpenter	21 9:00AM Master Class - Techniques of Fine Cooking 10:00AM The French Classics 7:00PM Trattoria Cooking 7:00PM Hugh Carpenter	22 9:00AM Master Class - Techniques of Fine Cooking 10:00AM Beginner Techniques of Cooking: May Morning Course 7:00PM Beginner Techniques of Cooking: May Evening Course 7:00PM Hugh Carpenter	23 10:00AM Sauce Seminar 11:30AM Great Luncheon 6:30PM Teen Night Out: Dinner	24
25	26	27	28 10:30AM The French Cooking Experience 7:00PM The French Cooking Experience 7:00PM Trattoria Cooking	29 10:00AM Beginner Techniques of Cooking: May Morning Course 11:30AM Ladies Lunch Out 7:00PM Beginner Techniques of Cooking: May Evening Course	30 7:00PM Breakfast for Dinner 7:00PM Everything Ginger 7:00PM French Riviera	31 9:30AM Advanced Culinary Workshop - May 9:30AM Cake Decorating 201 9:30AM Great American Cakes 11:00AM Story Time Chef 1:30PM Bread I 7:00PM Summertime Seafood Grill 7:00PM Tapas 7:00PM Date Night: On the Marina