<<
May
2008
>>
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
7:00PM
Grillin' & Chillin'
2
10:00AM
Modern Sauces
3
9:30AM
Thrill of the Grill
9:30AM
Parent/Child
9:30AM
Chocolat!
10:00AM
Parent/Petit Chef
10:00AM
James Parker: Creating Edible Flower Bouquets
1:30PM
Parent/Child
1:30PM
Middle Eastern Cuisine
7:00PM
Greek Meze
7:00PM
Great Steak Escape
4
10:00AM
James Parker: Advanced Fruit & Watermelon Carving
5
7:00PM
Wine Basics
6
10:00AM
Vegetable Carving Techniques with Somchet Chumpapo - May Course
7:00PM
Souffles 101
7
10:00AM
Vegetable Carving Techniques with Somchet Chumpapo - May Course
10:00AM
Buttery Brioche Bread
10:30AM
The French Cooking Experience
7:00PM
The French Cooking Experience
7:00PM
Trattoria Cooking
8
11:30AM
Ladies Lunch Out
9
10:00AM
Meat Basics
7:00PM
An Evening In the French Quarter
7:00PM
French Bistro
7:00PM
Middle East Feast
10
9:30AM
Chocolate Candy Making
9:30AM
Gourmet Cheese Class
9:30AM
Cool Mediterranean Salads
10:00AM
Indian Dinner
1:30PM
Asian Noodles for Summer
1:30PM
Basic Knife Skills
7:00PM
Two Cooking
7:00PM
Vegetarian Couple
11
12
7:00PM
Wine Basics
13
10:00AM
Bread - The STaff of Life!
7:00PM
Hors d'Oeuvres in a Hurry
14
10:00AM
The Italian Classics
10:00AM
Bread - The STaff of Life!
10:30AM
The French Cooking Experience
7:00PM
The French Cooking Experience
7:00PM
Trattoria Cooking
15
10:00AM
Beginner Techniques of Cooking: May Morning Course
7:00PM
Beginner Techniques of Cooking: May Evening Course
7:00PM
BIG White Wines and Rose for the Summer
16
10:00AM
Sauce Seminar
7:00PM
Fusion Cooking
7:00PM
Friday Night Food and Fun
7:00PM
Girls Night Out
17
9:30AM
Produce Stand
9:30AM
Cake Decorating 101
10:00AM
Parent/Munchkin
10:00AM
Vietnamese Lunch
1:30PM
Cooking with Confidence
1:30PM
Chocolate Desserts for Summer
7:00PM
Saturday Night Special
7:00PM
Brian & Sandy's Dinner Date
18
19
7:00PM
Wine Basics
20
9:00AM
Master Class - Techniques of Fine Cooking
7:00PM
Hugh Carpenter
21
9:00AM
Master Class - Techniques of Fine Cooking
10:00AM
The French Classics
7:00PM
Trattoria Cooking
7:00PM
Hugh Carpenter
22
9:00AM
Master Class - Techniques of Fine Cooking
10:00AM
Beginner Techniques of Cooking: May Morning Course
7:00PM
Beginner Techniques of Cooking: May Evening Course
7:00PM
Hugh Carpenter
23
10:00AM
Sauce Seminar
11:30AM
Great Luncheon
6:30PM
Teen Night Out: Dinner
24
25
26
27
28
10:30AM
The French Cooking Experience
7:00PM
The French Cooking Experience
7:00PM
Trattoria Cooking
29
10:00AM
Beginner Techniques of Cooking: May Morning Course
11:30AM
Ladies Lunch Out
7:00PM
Beginner Techniques of Cooking: May Evening Course
30
7:00PM
Breakfast for Dinner
7:00PM
Everything Ginger
7:00PM
French Riviera
31
9:30AM
Advanced Culinary Workshop - May
9:30AM
Cake Decorating 201
9:30AM
Great American Cakes
11:00AM
Story Time Chef
1:30PM
Bread I
7:00PM
Summertime Seafood Grill
7:00PM
Tapas
7:00PM
Date Night: On the Marina